Boulevard Kitchen & Oyster Bar

Restaurant
Address
Phone
+1 (604) 642-2900
Website
https://boulevardvancouver.ca/
Hours
Mon Closed
Tue–Sun 4:30 PM–10:00 PM

Menu

157 items · Scanned 3 months ago
  • 10oz Prime Striploin CA$72.00

    summer squash, tomato jam, caramelized onion, garlic scape, oregano; add foie gras +26

  • A5 Miyazaki Prefecture Wagyu

    seasonal garnish, 32 per oz; add foie gras +26

  • Apple Wood Smoked Bacon CA$9.00
  • Artisanal Sourdough Toast CA$7.00

    salted butter, premium preserve

  • Asahi Extra Dry Lager CA$11.00

    330ml bottle

  • Avocado Toast CA$28.00

    artisan sourdough, hass avocado smash, two poached eggs, feta, pickled onion, herbs

  • BLVD Baked Oysters CA$27.00

    creamed spinach, garlic bread crumb, grana padano, wild oregano; add baked oyster +9

  • BLVD Caesar Salad (Kids)

    romaine hearts, creamy dressing, parmesan, herb croutons

  • BLVD Clam Chowder (Kids)
  • BLVD JR Burger (Kids)

    cheddar cheese, lettuce, tomato, onion, mayo and pickle, soft milk bun, served with fries

  • BLVD Lager (Happy Hour Draught) CA$8.00

    16oz

  • BLVD Martini CA$22.00

    suntory roku sakura blossom gin or suntory haku vodka, mancino rose vermouth, yuzu aroma

  • BLVD Old Fashioned CA$23.00

    canadian club 15 yr sherry cask finished canadian whisky, bitters, turbinado

  • BLVD Omelette CA$29.00

    free run eggs, choose up to 4 toppings

  • BLVD Pastrami CA$38.00

    house smoked beef brisket, sunny side eggs, potato, rye crisps, house pickles and sauerkraut

  • BLVD Power Bowl CA$21.00

    mixed berries, yoghurt, superfood granola, fresh cut fruit

  • Baby Gem Lettuce Wedges CA$15.00

    crispy shallot and garlic, parmesan; add guacamole +3

  • Banana Daiquiri CA$20.00

    havana club 7yr cuban rum, saint james rhum agricole, yellow chartreuse, giffard banana du brasil, lime

  • Blood Orange Negroni CA$11.00

    malfy blood orange gin, campari, vermouth; 3oz

  • Blue Moon Belgian Wheat CA$12.00

    16oz

  • Bluefin Tuna Sashimi CA$34.00

    shellfish soy sauce, wild garlic kosho, ikura, pickled ramp, shiso

  • Bon Bon Service CA$30.00

    current inspirations and expressions

  • Boulevard Lager (Draught) CA$9.75

    16oz

  • Boulevard Pick-Me-Up CA$15.00

    forty creek cream, kahlúa, vanilla vodka, espresso

  • Brant Lake Wagyu Beef Carpaccio CA$28.00

    soy-lime vinaigrette, herb emulsion, pickled shiitake, crispy shallot, garlic, seasoned rice paper

  • Buttered Noodles and Prawns (Kids)

    parmesan, two garlic butter prawns

  • Caviar Service - Classic Ossetra 30g CA$150.00

    traditional garnish, buckwheat blini, chopped egg, chives, crème fraîche, shallot, capers

  • Caviar Service - Kaluga Premium 30g CA$160.00

    traditional garnish, buckwheat blini, chopped egg, chives, crème fraîche, shallot, capers

  • Chamomile Pavlova CA$20.00

    elderflower jelly, chamomile ice cream, grape, meringue

  • Charcoal Grilled Loong Kong Chicken CA$53.00

    ½ chicken, morel a la crème, spring onion, pomme purée, chicken jus

  • Charred Broccolini CA$17.00

    lemon, grana padano, calabrian chili

  • Chef Kenta's Ultimate Ice Cream Sundae (Kids)

    vanilla ice cream and a plethora of creative toppings

  • Chicken Fingers and Fries (Kids)

    hand-breaded chicken, world famous honey mustard

  • Chilled Nova Scotia Lobster

    1lb

  • Codorniu 'Anna' Cava Brut CA$14.00

    Sparkling; 5oz $14 / bottle $65

  • Coors Original Lager CA$10.00

    341ml bottle

  • Cornbread CA$12.00

    with salted butter

  • Corpse Reviver #2 CA$21.00

    malfy gin con arancia, cointreau noir, cocchi rosa, lemon, lucid absinthe

  • Crab Claw Caesar CA$18.00

    northern keep vodka, clamato, spice mix, snow crab, fried oyster, celery

  • Crab Louie Salad CA$28.00

    Local dungeness crab, avocado, soft boiled egg, iceberg lettuce; add chilled tiger prawns +16

  • Crispy Roasted Potatoes CA$9.00

    garlic, herb butter

  • Crispy Smoked Sablefish Brandade CA$32.00

    kennebec potato, soft-boiled egg, farm greens, sauce gribiche

  • Cruise Control CA$21.00

    remy martin vsop fine champagne cognac, cointreau, almond, cranberry, lemon, hibiscus

  • Cuvelier & Fils Cabernet Sauvignon CA$24.00

    Red; 5oz $24 / bottle $108

  • Daily Special CA$13.00

    see what the bar is up to

  • Deluxe Continental CA$24.00

    power bowl, daily baked pastries, BLVD cornbread

  • Desert Moon CA$23.00

    hornitos cristalino tequila, la higuera sotol, cocchi rosa, pamplemousse, lime

  • Desserts for the Table (Large) CA$84.00

    selection of seasonal desserts and bon bons for sharing

  • Desserts for the Table (Small) CA$48.00

    selection of seasonal desserts and bon bons for sharing

  • Domaine de Triennes Cinsault/Syrah CA$17.00

    Rosé; 5oz $17 / bottle $85

  • Drappier 'Carte d'Or' Champagne Brut CA$32.00

    Sparkling; 5oz $32 / bottle $160

  • Dry Aged Beef Program

    35-40 day dry aged prime beef, chef's select cut

  • Dubai Matcha Mocha CA$9.00

    (contains nuts) whole milk, matcha, pistachio, cacao

  • Eggs Benedict (Breakfast) CA$29.00

    free run eggs, hollandaise with wilted spinach, smoked salmon, or back bacon

  • Eggs Benedict (Dungeness Crab) CA$36.00

    english muffin, free-run eggs, hollandaise

  • Eggs Benedict (House Cured Back Bacon) CA$29.00

    english muffin, free-run eggs, hollandaise

  • Eggs Benedict (Smashed Avocado) CA$26.00

    english muffin, free-run eggs, hollandaise

  • Espresso & Tonic CA$9.00

    fresh espresso, pineapple gomme, premium tonic

  • Espresso Martini CA$18.00

    absolut vodka, kahlúa, espresso

  • Espresso Martini (Happy Hour) CA$11.00

    northern keep vodka, kahlua coffee liqueur, espresso; 2oz

  • Farmhouse Breakfast CA$28.00

    free run eggs with apple and pork sausage or thick cut bacon

  • Finura De Iberico Pork Chop CA$63.00

    spring fricassée of fasola beans, snap peas, asparagus, smoked ham hock and mustard jus

  • Foie Gras Terrine CA$32.00

    rhubarb, feuille de brick, candied pistachio, toasted brioche

  • Fraisier CA$19.00

    bc strawberry compote, vanilla cream, lime mousse, strawberry granitée, shortbread crumble

  • Fremantle Octopus a La Plancha CA$32.00

    hummus, shishito pepper, harissa mayo, lavash

  • French Fries CA$10.00
  • French Omelet CA$28.00

    herb ricotta, gruyère, black truffle; add seared scallop +10 each

  • Fresh Daily Juice CA$9.00

    orange, grapefruit

  • Frozen Martini for Two CA$25.00

    grey goose vodka, sundried tomato, thai basil infusion, served ice cold

  • Fruit Plate CA$18.00
  • Full Hot Breakfast Buffet CA$46.00

    lavish breakfast buffet with an array of traditional hot savoury and sweet items, selection of seasonal fresh fruits, artisan cured meats, smoked salmon, cheese, seasonal salad, fine french inspired pastries; includes coffee and juice

  • G.D. Vajra Nebbiolo CA$21.00

    Red; 5oz $21 / bottle $98

  • Gratinée of Vegetables CA$17.00

    smoked hamhock, fasola beans, snap peas, asparagus

  • Green Daisies CA$15.00

    free spirit 'agave', lime, peppermint, chili salt, orange cordial

  • Green Hill Semi-Dry Cider CA$11.00

    355ml

  • Grilled Hanger Steak CA$49.00

    crispy olive polenta, red onion marmalade, spring onion and sauce entrecôte

  • Guinness Stout CA$16.00

    20oz

  • Half Avocado CA$6.00
  • Hamachi Crudo CA$29.00

    perello olives, fresno chili, fennel, meyer lemon purée

  • Happy Hour Wine CA$8.00

    select white & red wine, 20% off all bottles; 5oz $8 / bottle $40

  • Heineken 0.0% Lager CA$10.00

    Dealcoholized

  • Heirloom Tomato & Burrata CA$29.00

    jalapeño tomato relish, tomato dashi geleé, black olive crumb, basil

  • Henri de Villamont Chardonnay CA$28.00

    White; 5oz $28 / bottle $138

  • Hot Honey Penicillin CA$20.00

    glenlivet 12yr single malt scotch whisky, islay, ancho chili honey, ginger, lemon, beeswax aged

  • House Sourdough CA$15.00

    whipped cultured truffle cream, aged balsamic, ARC olive oil

  • Hubert Brochard Sauvignon Blanc CA$16.00

    White; 5oz $16 / bottle $80

  • Hugo Spritz CA$18.00

    st. germain elderflower liqueur, sparkling wine

  • Jasmine Panna Cotta CA$19.00

    mango & lychee jelly, tropical fruit compote, jasmine ice cream

  • Jungle Bird CA$22.00

    mount gay eclipse rum, smith & cross navy strength rum, aperol, lime, ananas, strawberry foam

  • Kids Prawn Cocktail

    pacific prawns, louis sauce, shredded lettuce

  • Lemongrass Chicken Wings CA$16.00

    thai chili, caramel fish sauce

  • Liege Waffle with Bacon Caramel CA$8.00

    each

  • Liege Waffles CA$28.00

    maple whipped cream, salted caramel, fresh berries

  • Lillikoi CA$14.00

    passionfruit, citrus, lavender, mango pearls

  • Linguini and Meatballs (Kids)

    house made, marinara sauce, parmesan

  • Little Kicks CA$15.00

    lumette london dry 'gin', noa vermouth, martini vibrante, coconut, chili flake

  • Local Cod Tacos CA$18.00

    guacamole, corn tortilla, pickled red onion, coleslaw, chili crema, cilantro

  • Marcona Almonds CA$8.00

    black truffle infused almonds, sea salt

  • Mexican Vegan Scramble
    CA$28.00

    tofu scramble, heirloom corn, beans, haas avocado, salsa verde, corn tortilla

  • Meyer Family Pinot Noir CA$17.00

    Red; 5oz $17 / bottle $80

  • Mimosa CA$15.00

    orange or grapefruit

  • Mixed Berries (Breakfast Side) CA$11.00
  • Mixed Olives CA$10.00

    perello and castelvatrano olives

  • Molson Canadian Lager CA$9.00

    341ml bottle

  • Nichol Vineyard Syrah CA$16.00

    Red; 5oz $16 / bottle $78

  • Over the Orchard CA$21.00

    grey goose vodka, giffard poire william, gentian, lemon, sparkling wine

  • Oysters

    shallot mignonette, cocktail sauce, thai chili espuma

  • Oysters (Happy Hour) CA$2.00

    lemon, shallot mignonette; minimum 6, maximum 12 per person per order

  • Pandan Flat White CA$9.00

    fresh espresso, whole milk, pandan

  • Parkside Brewery "Dusk" Pale Ale CA$9.75

    16oz

  • Parkside Brewery IPA CA$10.75

    16oz

  • Parkside Pale Ale (Happy Hour Draught) CA$8.00

    16oz

  • Pastelle Skies CA$17.00

    empress indigo 0.0% gin, lychee, lime saline, glimmer sparkling

  • Pecan Banoffee Crisp CA$19.00

    caramelized banana, roasted pecan crisp, vanilla semifreddo, dulce de leche

  • Peroni 0.0% Lager CA$10.00

    Dealcoholized

  • Peroni Capri Mediterranean Pilsner CA$11.00

    330ml bottle

  • Peroni Nastro Azzuro Pilsner CA$14.00

    16oz

  • Pomme Purée CA$16.00

    whipped butter, chives

  • Prawn Cocktail CA$20.00

    black tiger prawn, louie dressing, lemon

  • Raspberry Ginger Ale CA$12.00

    raspberry, ginger, lemon, soda

  • Rigatoni Alla Vodka CA$39.00

    garlic chili crumb, zucchini, sungold tomato; add pacific prawns +18

  • Roasted Ling Cod CA$48.00

    baby carrots, humboldt squid, fingerling potato, shellfish emulsion

  • Roasted Tiger Prawns (3pc) CA$16.00

    chive lemon butter

  • Rosé Mimosa CA$16.00

    clarified orange juice, rosé vermouth, rosé sparkling wine

  • Sablefish CA$54.00

    soy-sake glaze, local bull kelp, radish, roasted king oyster mushroom, bone broth emulsion

  • Salted Sesame Praline Bar CA$17.00

    roasted sesame gianduja crunch, chocolate mousse, black & white sesame mousse

  • Seafood Linguine CA$44.00

    mussels, clams, pacific white prawns, humboldt squid, shellfish butter sauce, calabrian chili breadcrumb

  • Seafood Tower (for four) CA$175.00

    smoked steelhead, albacore tuna tataki, mussel escabèche, dungeness crab louie, snow crab legs, prawns, oysters

  • Seafood Tower (for two) CA$90.00

    smoked steelhead, albacore tuna tataki, mussel escabèche, dungeness crab louie, snow crab legs, prawns, oysters

  • Seared Hokkaido Scallops CA$51.00

    chorizo sofrito, saffron rice, manila clams, baby tokyo turnip, puffed bomba rice

  • Selection of House Made Sorbet & Ice Cream CA$12.00
  • Selection of Three Cheeses CA$25.00

    fruit compote, spiced almonds, cranberry crisp

  • Shaft CA$17.00

    absolut vodka, kahlúa, forty creek cream, espresso, coconut, tonka

  • Singapore Sling CA$22.00

    empress cocktail gin, victoria distillers bitter bianca, lemon, pineapple, cherry, benedictine, whole milk (clarified), co2

  • Smoked Salmon (Side) CA$14.00
  • Soufflé Pancake CA$25.00

    maple whipped cream, vive le veg melon, berries, candied walnuts

  • Steak Frites (Kids)

    grilled hanger steak, handcut french fries, smokey mustard dip

  • Steak and Eggs (Hanger Steak) CA$48.00

    sunny side up eggs, red wine jus

  • Steak and Eggs (Prime Striploin) CA$65.00

    sunny side up eggs, red wine jus

  • Steel-Cut Oatmeal CA$18.00

    toasted oat + nut crumble, apple compote, julienne apple, cinnamon

  • Summer Harvest Salad CA$25.00

    dill yogurt, vive le veg cucumber, radish, rye crisps

  • Tantalus Riesling CA$18.00

    White; 5oz $18 / bottle $84

  • Tea Leaves Co. Premium Tea Selection CA$6.00
  • The Rising Glow CA$22.00

    suntory toki black japanese whisky, cynar, crème de mure, amontillado sherry, black lemon bitters

  • Thick Cut Bacon (Brunch) CA$10.00

    maple and sherry gastrique

  • Toast and Jam CA$8.00
  • Truffle Fries CA$17.00

    truffle salsa, grana padano, chives

  • Tuna Tataki CA$18.00

    albacore tuna, ponzu vinaigrette

  • Twin Sails Blue Raspberry Wheat CA$13.00

    473ml bottle

  • Two Eggs Any Style CA$9.00
  • Two Rivers Apple and Pork Sausages CA$14.00
  • Veggie Sticks and Dip (Kids)

    fancy carrots, celery, cucumber, cherry tomatoes, tortilla chips, house made buttermilk ranch

  • Vesper Glacé CA$21.00

    the botanist islay gin, grey goose la poire vodka, lillet blanc

  • Vesper Glacé (Happy Hour) CA$15.00

    the botanist islay gin, lillet blanc, grey goose la poire vodka, lemon; 2oz

  • Vieux Carre CA$25.00

    lot no. 40 dark oak canadian rye whisky, remy martin vsop fine champagne cognac, benedictine, antica formula, peychaud's aromatic bitters

  • Whisky Lemonade CA$13.00

    suntory toki japanese whisky, sicilian lemonade; 1.5oz

  • Whole Roasted Seabream for Two CA$125.00

    recheado spice, saffron potato, peperonata sauce

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Sources

  • Official Menu
  • Sutton Place Hotel Dining