Fat Mao

Restaurant
Address
Website
https://www.fatmaonoodles.com/
Hours
Mon–Fri 11:30 AM–9:00 PM
Sat–Sun 11:30 AM–4:00 PM, 5:00 PM–9:00 PM

Menu

37 items · Scanned 2 months ago
  • Averill Creek Piquette Blanc (Gewürztraminer) CA$8.00

    A historical wine style made from grape pomace; spritzy pineapple and melon. 473ml.

  • Averill Creek Piquette Red (Pinot Noir/Gamay/Marechal Foch) CA$8.00

    A historical wine style made from grape pomace; spritzy currants, blackberries, and thyme. 473ml.

  • Birch Block 'Endless Summer' Pinot Noir Rosé 2021 CA$13.00

    Strawberries, cherries, and a fun bite of rhubarb. 250ml.

  • Braised Beef Noodles CA$24.00

    Tender beef brisket in an aromatic soy broth, Asian celery and lettuce. Recommended with pho rice noodles.

  • Braised Duck Noodles CA$26.00

    Braised duck leg in an aromatic soy broth. Asian celery and bok choy. Recommended with Shanghai wide noodles.

  • Century Egg with House Tofu CA$16.00

    Fried shallots, bonito flakes, green onion, cilantro, and black garlic sauce.

  • Dageraad Burnabarian CA$7.50

    Burnaby, BC - 5.8% 473ml.

  • Fat Mao Ceviche CA$18.00

    Tuna, herb vinaigrette and taro chips.

  • Fat Mao's G&T CA$12.00

    Sheringham Rhubarb Gin, Lillet Blanc, Regan's Orange Bitters.

  • Ferdinand Albariño 2020 CA$21.00

    A couple Vinho Verde-esque glasses of an intriguing lime and marzipan-laden Californian white. 375ml.

  • Fried Egg Salad CA$16.00

    Avocado, Asian celery, pea tips, cherry tomatoes, cilantro and two fried eggs.

  • Fruit Juice CA$4.00

    Rotating flavours, 500ml.

  • Hot Tea CA$3.00

    Oolong, Smoky Lapsang, Jasmine Green Tea.

  • Hot and Sour Seafood Noodles CA$25.00

    Hot and sour seafood soup with shrimp, squid and fish balls. Asian celery, peanuts and crispy shallots. Recommended with glass vermicelli noodles.

  • Iced Coffee CA$7.00
  • Iced Milo Volcano CA$8.00

    Malted chocolate, evaporated milk, topped with Milo powder and condensed milk.

  • JoieFarm 2021 Tiny Bubbles CA$13.00

    Zesty and fresh with tropical fruit and citrusy fizz. 250ml.

  • Khao Soi Chicken Curry CA$24.00

    Braised chicken leg in a rich and creamy northern Thai style curry. Pickled mustard greens and crispy noodles garnish. Recommended with wonton noodles. Curry contains shellfish.

  • Mango Mule CA$13.00

    Jimador Tequila, mango juice, Cointreau.

  • Mapo Tofu CA$17.00

    Sichuanese style meat sauce served on house made tofu with rice.

  • Matthiasson 2021 Tendu Rosé (Barbera/Mourvèdre) CA$21.00

    A canned 'half-bottle' of elegance; Italian plums, perfumed cherries, and nutmeg. 375ml.

  • Milo Roti CA$9.00

    Asian-style flat bread with condensed milk and chocolate powder.

  • Nham Ngeaw CA$24.00

    Rich pork ribs & pork blood in tomato soup. Northern Thai style. Garnished with mustard greens, fried garlic & chilies, and red cotton tree flowers. Served with thick rice vermicelli. Contains shellfish.

  • Orofino 2021 Gamay

    A bright and juicy red with black plums, cherries, and clove. 3oz $6 / 6oz $11 / 9oz $16.

  • Orofino 2021 Pinot Gris

    Lively peaches, nectarines, and lemon. 3oz $6 / 6oz $11 / 9oz $16.

  • Papaya Salad CA$7.00

    Green papaya, carrot, long bean, cherry tomato, peanuts and chili-lime dressing.

  • Parkside Dawn Pilsner CA$6.00

    Port Moody, BC - 4.9% 335ml.

  • Parkside Motel Hazy Pale Ale CA$7.50

    Port Moody, BC - 5.8% 473ml.

  • Pop CA$3.00

    Coke, Diet Coke, Ginger Ale - 355ml.

  • Roti with Curry CA$7.00

    Southeast Asian style flatbread with curry sauce on the side. *** Contains shellfish.

  • Shaved Ice CA$12.00

    Thai Iced Tea Panna Cotta with shaved ice topping, syrup and condensed milk.

  • Strange Fellows Guardian IPA CA$7.50

    Vancouver, BC - 6.5% 473ml.

  • Thai Iced Tea CA$7.00

    Palm sugar, evaporated milk.

  • Thai Rice Soup CA$15.00

    Poached egg, minced pork, Asian celery, green onion, cilantro, in a pork broth.

  • Tom Yum Goong CA$24.00

    Cloudy hot and sour prawn soup with a variety of mushrooms, galangal, lemongrass & evaporated milk. Recommended with glass vermicelli noodles.

  • Vegetarian Cauliflower and Tofu Khao Soi Curry
    CA$23.00

    Pickled mustard greens and crispy noodles garnish. Recommended with wonton noodles.

  • Yuzu Spritz CA$15.00

    Lambrusco, Obaachan's Kuni Zakari Yuzu.

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Sources

  • fatmaonoodles.com