Glowbal

Restaurant
Address
Phone
+1 (604) 602-0835
Website
https://www.glowbalgroup.com/glowbal
Hours
Mon–Fri 11:30 AM–11:00 PM
Sat 10:30 AM–11:00 PM
Sun 10:30 AM–10:00 PM

Menu

138 items · Scanned 3 months ago
  • 34oz Grilled Porterhouse Steak & Jumbo Garlic Shrimp (Big Cut Thursday) CA$135.00

    with chimichurri; part of the Big Cut Thursday steak-for-two feature, served with truffle gruyère cream rigatoni, patatas bravas, glowbal chop salad with chili lime vinaigrette, crispy brussels sprouts and heirloom carrots with caper dressing

  • 54oz Beef Tomahawk Steak (Big Cut Thursday) CA$165.00

    with mission hill red wine jus; part of the Big Cut Thursday steak-for-two feature, served with truffle gruyère cream rigatoni, patatas bravas, glowbal chop salad with chili lime vinaigrette, crispy brussels sprouts and heirloom carrots with caper dressing

  • 6-Hours Braised Short Rib Pappardelle CA$38.00

    red wine jus, sundry tomato, castelvetrano olives, spinach, mushrooms

  • Albacore Tuna CA$28.00

    chilli lime emulsion, pickled fennel, radish, ikura, yuzu gel, nori crisp

  • Albacore Tuna Salad (Monday Lunch Feature)

    seared albacore tuna, radish, cucumber, heirloom tomato, crispy wonton, caper vinaigrette

  • Apple Cake

    cinnamon crumble, vanilla mascarpone crème, granny smith apple; part of the Big Catch three-course seafood feast for two

  • Avocado Toast CA$15.00

    sourdough, charred kale, sundried tomato, almond, jalapeño aioli

  • Baked Cauliflower CA$32.00

    tomato piperade, vegan curry aioli, shoestring potatoes, kale, pickled onion, dates

  • Banana Brûlée Crêpe CA$16.00

    crème pâtissière, mascarpone cream, caramel, brûléed banana, pecan crumble

  • Beach Smash CA$18.00

    bearface triple oak whisky, aperol, hand-muddled lemon, garden mint, cane syrup

  • Beef Tomahawk Steak 54oz CA$225.00
  • Benny — Canadian Back Bacon CA$12.00

    two medium-poached free range eggs & hollandaise on english muffins, canadian back bacon

  • Benny — Roast Mushroom & Creamed Leek CA$12.00

    two medium-poached free range eggs & hollandaise on english muffins, roast mushroom & creamed leek

  • Benny — Smoked Steelhead Salmon CA$12.00

    two medium-poached free range eggs & hollandaise on english muffins, smoked steelhead salmon

  • Black Truffle (Add On) CA$16.00
  • Black Truffle Fries CA$15.00
  • Bone In Short Rib 32oz CA$98.00

    30 hour sous vide, miso-honey glaze, herbed orzo

  • Bone Marrow CA$24.00

    herb crumbs, pickled shallots, mustard, honey, grilled sour dough

  • Bottle of Wine (Happy Hour) CA$30.00

    red or white

  • Brûléed Cheesecake CA$15.00

    cherry compote, lemon sorbet

  • Bubble Bath CA$25.00

    patron silver, peach schnapps passionfruit syrup, lime juice, egg white, served in "bathtub glass" with edible foam and yellow rubber duck

  • Burger & Beer (Friday Lunch Feature)

    aged cheddar, iceberg lettuce, pickles, house aioli, brioche bun, fries

  • Burrata CA$29.00

    cheese from puglia, piperade, pistachio & potato crumbs, grilled focaccia, aged balsamic

  • Cajun Chicken Focaccia (Tuesday Lunch Feature)

    cajun grilled chicken thigh, arugula, pickles, garlic aioli, fries

  • Canadian Angus Beef Bolognese CA$23.00

    spaghetti, parmigiano-reggiano, san marzano tomato sauce

  • Canadian Angus Burger CA$25.00

    aged cheddar, brioche bun, house aioli, double smoke bacon, onion rings, fries, house salad

  • Canadian Black Angus Beef Tenderloin 8oz CA$74.00
  • Canadian Prime Striploin 12oz CA$74.00
  • Charcoal Grilled King Salmon CA$45.00

    pommes purée, charred leeks, oyster mushroom, spinach, chardonnay beurre blanc, ikura, parmesan shard

  • Charred Lamb Kofta CA$14.00

    charcoal grilled, mint yogurt emulsion, frisée, parsley

  • Chilled Seafood Tower CA$159.00

    fresh oysters, jumbo prawn cocktail, scallop crudo, albacore tuna, king salmon poke, marinated clams & mussels, ½ lb. lobster, 1lb. snow crab legs, shrimp chips

  • Chimichurri CA$5.00
  • Cinnamon Roll CA$6.00

    coffee cream cheese frosting, coffee crumble

  • Citrus Meadow CA$12.00

    fresh grapefruit, orange, lemon, wildflower honey, sparkling soda, butterfly pea flower infusion, finished with garden mint

  • Classic Caesar Salad CA$19.00

    romaine hearts, focaccia crumbs, bacon, anchovy

  • Classic Martinis CA$10.00

    tanqueray gin, white claw vodka | dry or dirty, cosmopolitan, lemon drop

  • Coconut Tofu CA$24.00

    crispy tofu, roasted cauliflower, basmati rice, spiced tomato coconut sauce, pickled vegetables, shoestring potatoes, cilantro, coconut-almond crumble

  • Crab Fritters & Caviar CA$32.00

    dungeness crab, prawns, kaluga caviar, remoulade sauce

  • Crispy Humboldt Calamari CA$23.00

    calamansi black pepper jam, scallion

  • Crispy Onion Rings (Side) CA$5.00
  • Crème Brûlée CA$15.00

    mango gel, coconut tapioca, lemon crumble, crisp honey tuile

  • Draft Beer 12oz CA$6.00

    any beer on tap

  • Duck Leg Confit CA$28.00

    udon noodles, roast mushroom, spinach, hazelnut, poached egg, parmesan foam

  • Dynamite Prawn Frittata CA$19.00

    crispy prawns, free-range eggs, savoy cabbage, dynamite aioli

  • East Coast Lobster Mash Potatoes (Tuesday Carve Add On) CA$19.00
  • Empress Martini CA$19.00

    empress gin, arbutus blue gin chamomile syrup, fresh lime juice, egg white, odd society cassis, musk willow water, edible smoke bubble

  • Flambè Prawns (Big Catch)

    lemon beurre blanc, pepper & onion; part of the Big Catch three-course seafood feast for two

  • Fresh Fruit Bowl CA$8.00
  • Fried Brussels Sprouts CA$16.00

    pickled granny smith apple, lemon-tahini, grana padano cheese

  • Fried Chicken N Waffle CA$21.00

    buttermilk fried chicken, bourbon spiced maple glaze, pecan butter, coleslaw

  • Fried Macaroni & Cheese CA$14.00

    truffle aioli

  • Full Breakfast CA$22.00

    two free-range eggs, pain perdu, nduja country gravy, bacon, breakfast potato, roast tomato

  • Gelato "Sandwich" CA$15.00

    layers of vanilla and salted caramel gelato, balsamic caramel sauce, sesame tuile, fresh orange

  • Glass of Wine 5oz CA$6.00

    red or white

  • Glowbal (Cocktail) CA$16.00

    ketel one vodka, st-germain liqueur, lemon juice, simple syrup topped with pomegranate juice, mint

  • Glowbal Breakfast Sandwich CA$18.00

    brioche bun, pork sausage, sunny side egg, cheddar, avocado, tomato relish with salad & fries

  • Glowbal Green Bowl CA$23.00

    kale, quinoa, spinach, avocado, carrots, cauliflower, beets, cucumber, chickpea, green goddess vinaigrette

  • Golden Tiki CA$18.00

    absolut vanilla, triple sec, artisanal orgeat, pineapple, agave nectar, lime, scorched pineapple leaf

  • Green Salad (Side) CA$5.00

    soy sesame vinaigrette

  • Grilled Asparagus CA$16.00
  • Grilled Broccolini CA$16.00
  • Grilled Prawn Skewers (Tuesday Carve Add On) CA$16.00
  • Half Avocado (Side) CA$5.00
  • Highballs CA$6.00

    white claw vodka, tanqueray gin, el tequileno tequila, canadian club captain, morgan's rum

  • Hokkaido Scallops (Add On) CA$27.00
  • Honey Mussels (Big Catch)

    mala cream, scallion; part of the Big Catch three-course seafood feast for two

  • House-Baked Brioche Bread CA$12.00

    whipped brown butter, tomato jam

  • Japanese A5 Wagyu Beef

    31 per oz, minimum 3oz per order

  • Japanese Fluffy French Toast CA$16.00

    milk bread, vanilla custard, earl grey syrup, vanilla gelato, strawberries

  • Jumbo Garlic Prawns (Add On) CA$16.00
  • Jumbo Tiger Prawn Cocktail CA$29.00

    south pacific ocean, cocktail sauce

  • Kale Salad CA$19.00

    caper vinaigrette, almond, dates, pecorino, yuzu pickled apples

  • Kaluga Caviar (30gm)

    crème fraîche, chives, blinis, eggs

  • King Salmon Poke Bowl (Thursday Lunch Feature)

    torched salmon, sushi rice, wakame, cucumber, edamame, radish, pickled shallots, marinated 6-min eggs yuzu miso dressing

  • Lava Cake CA$15.00

    dark chocolate, coco nib tuile, cocoa langue de chat, coffee gelato

  • Lobster CA$48.00

    butter poached half lobster, radiatori pasta, manilla clams, prawns, pacific crab, roasted garlic emulsion, herb pangrattato

  • Maitake Risotto CA$32.00

    roasted mushroom, enoki crisp, watercress

  • Melon Ball CA$18.00

    absolut lime & watermelon vodka, elderflower liqueur, lime juice, watermelon syrup, cotton candy

  • Merlot Veal Jus CA$5.00
  • Montreal Smoked Beef Sandwich CA$24.00

    montreal smoked brisket, swiss cheese, russian dressing, sourdough, coleslaw & fries

  • Morning Elixir CA$12.00

    chilled chamomile infusion, wildflower honey, fresh lemon, ginger press, saline, chocolate bitters, cracked black pepper, finished with ginger emulsion and garden mint

  • Moules Frites CA$29.00

    vancouver island mussels, sauvignon blanc garlic butter, parsley, crispy fries

  • Mushroom Ragout CA$14.00
  • Mushroom Risotto CA$32.00

    seasonal mushrooms, enoki crisp

  • Mussels (Happy Hour) CA$15.00

    sauvignon blanc garlic butter, foccacia

  • Mussels 1LB (Big Catch)

    white wine, lemon, butter, fennel, garlic bread; part of the Big Catch three-course seafood feast for two

  • Pacific Prawn Radiatori CA$35.00

    manilla clams, prawns, pacific crab, roasted garlic emulsion, herb pangrattato

  • Pacific Sunset CA$18.00

    tanqueray gin, aperol, emulsified egg white, fresh lemon, angostura bitters, frizzled raspberry, dehydrated orange

  • Paneer Croquettes CA$14.00

    tomato coconut sauce, cilantro

  • Parmesan Breakfast Potato (Side) CA$5.00
  • Peppercorn Sauce CA$6.00
  • Poplar Grove Pinot Gris (BC) CA$9.50
  • Poplar Grove Rosé (BC) CA$9.00
  • Pork Sausages (Side) CA$6.00
  • Porterhouse 34oz CA$185.00
  • Premium Oysters CA$3.75

    please ask your server, espelette cocktail sauce, mignonette

  • Prime Rib 10oz (Tuesday Carve) CA$49.00

    carved tableside, served with roasted vegetables, yorkshire pudding, horseradish cream and merlot jus

  • Prime Rib 12oz (Tuesday Carve) CA$59.00

    carved tableside, served with roasted vegetables, yorkshire pudding, horseradish cream and merlot jus

  • Prime Rib 16oz (Tuesday Carve) CA$79.00

    carved tableside, served with roasted vegetables, yorkshire pudding, horseradish cream and merlot jus

  • Prosecco (Veneto, Italy) CA$8.00
  • Ribeye Frites CA$52.00

    10 oz canadian prime ribeye, parmesan fries, house aioli

  • Roasted Half Chicken CA$45.00

    grilled asparagus, almond-coconut crumble, vadouvan velouté

  • Rocca Delle Macie Sasyr (Tuscany, Italy) CA$9.50
  • Rose Mojito CA$12.00

    macerated strawberries, garden mint, fresh lime, artisanal rose syrup, sparkling soda

  • Sablefish CA$48.00

    aji verde, napa cabbage, baby bok choy, french horn, fermented rice cracker, lemon gel

  • Salmon Poke CA$14.00

    avocado crema, cucumber, yuzu vinaigrette, seaweed crisp

  • Sangria CA$9.00

    red or white

  • Seafood Fried Rice (Big Catch)

    prawns, bay scallops, oyster sauce, scallion, tobiko; part of the Big Catch three-course seafood feast for two

  • Seafood Potato Gratin CA$24.00
  • Seared Foie Gras (Add On) CA$25.00
  • Shishito Peppers CA$11.00

    miso aioli, togarashi

  • Slow-Braised Lamb Shank 14oz CA$62.00

    rosemary mascarpone polenta, beets, lamb jus, hazelnuts

  • Smoked Old Fashioned CA$23.00

    glenfiddich-14 yo bourbon barrel, vanilla-infused brown sugar syrup, angostura bitters, smoked in cloche

  • Sourdough (Side) CA$4.00
  • Southern Fried Chicken Burger CA$25.00

    buttermilk fried chicken thigh, brioche bun, spiced honey emulsion, mustard, pickles, iceberg lettuce, fries, house salad

  • Southern Fried Chicken Cutlet CA$15.00

    buttermilk fried chicken thigh, spiced honey emulsion, mustard, lemon

  • Spice Crusted Ribeye 14oz CA$95.00
  • Spicy Lobster & Shrimp Croquette CA$28.00

    creole spiced butter, poached egg, jalapeños remoulade, blistered shishito pepper

  • Spicy Señorita CA$19.00

    el tequileño reposado, macerated watermelon, jalapeño infusion, agave nectar, fresh lime, black sea salt

  • Spritzers CA$11.00

    aperol spritz or lillet rose

  • Steak & Eggs CA$33.00

    7oz prime striploin, two sunny side eggs, charred scallion chimichurri, twice fried parmesan frites

  • Sun-Kissed Spritz CA$17.00

    prosecco, aperol, pineapple, orgeat, orange-infused ice sphere, finished tableside

  • The Portrait CA$19.00

    bombay sapphire-sunset green chartreuse, honey, fresh lime, aperol, egg white adorned with your portrait or picture of your choice

  • The Roof (Cocktail) CA$18.00

    el tequileno tequila, aperol, lime juice, jalapeño-agave syrup, dehydrated lime, rose & hibiscus sea salt

  • Thick Cut Bacon (Side) CA$8.00
  • Truffle Aioli CA$5.00
  • Truffle Mushroom Pappardelle (Wednesday Lunch Feature)

    truffle cream, roast mushrooms, enoki fritter

  • Truffled Spaghetti & Meatballs CA$34.00

    tomato fondue, black truffle cream, shaved parmigiano

  • Vancouver Island Oysters CA$3.00

    please ask your server, espelette cocktail sauce, mignonette

  • Vegan Curry Aioli
    CA$5.00
  • Vegan Pavlova
    CA$15.00

    strawberry compote, coconut cream, pistachio & strawberries

  • Wagyu Beef Carpaccio CA$29.00

    black garlic aioli, pickled shimeji, shallots, arugula, shaved pecorino, brioche bread

  • Watermelon Tajín Spritz CA$12.00

    pressed watermelon, lemon, sparkling soda, tajín rim, fresh lime

  • Whipped Feta CA$14.00

    beets, orange, crispy chickpeas

  • Whole Lobster CA$89.00

    drawn butter, grilled lemon

  • Yogurt Parfait CA$8.00

    blue berry compote, cornflake, greek yogurt, cocoa tuile

  • Yukon Gold Pommes Purée CA$12.00
  • ½ Atlantic Lobster (Add On)

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Sources

  • glowbalgroup.com