Kobe Japanese Steak & Seafood House

Name: Kobe Japanese Steak & Seafood House
Address: 1042 Alberni Street, Vancouver, BC, CA
Telephone: +16046842451

Restaurant

Address
Phone: +1 (604) 684-2451
Website: https://koberestaurant.com/
Hours: Su-Th 17:00-18:00+; Fr,Sa 17:30-18:00+

Buddha's Garden CA$42.00
Tofu, shitake mushrooms, bell pepper, sweet onions, zucchini, bok choi and bean sprouts.
Eastern Elixir CA$18.00
Absolut Vodka, Soho Lychee, ginger syrup, lime juice
Emperor's Feast CA$82.00
Filet mignon, succulent tiger prawns and tender teriyaki chicken breast. Gelati ice cream for dessert.
Extra Shrimp Appetizer CA$19.00
Generous portion of Gulf shrimp. Available with garlic on request.
Filet Mignon CA$73.00
Our finest melt-in-your-mouth cut. 8 oz. Simply delicious.
Green Dragon Margarita CA$18.00
Olmeca Tequila Gold, Cointreau, honey wasabi syrup, lime juice
Green Tea Ice Cream CA$9.95
Hibachi Supreme CA$61.95
New York steak — the original famous Cattleman's Cut, unchanged for 50 years. 10 oz.
Hoju CA$18.00
Mezcal, yuzu wine, Aperol, lime juice, orgeat syrup
Japanese Gin & Juice CA$17.00
Roku Gin, Soho Lychee, melon liqueur, lemon juice
Kids Hibachi Steak CA$32.00
Kids Teppan Shrimp CA$29.00
Kids Teriyaki Chicken CA$28.00
Kobe Fried Rice CA$17.00
Our famous fried rice with diced zucchini, mushrooms and fresh eggs.
Kobe Mai Tai CA$18.00
White & black rum, Grand Marnier, orgeat, lime juice, Angostura bitters
Kobe's 58th Anniversary Menu (Weekday Special) CA$60.00
A seven-course teppanyaki celebration, served Monday through Thursday, per guest. Starters: Shabu Shabu Soup (chicken & beef stock, fried onions, mushroom, green onions), Fresh Seasonal Vegetables (zucchini, mushrooms, onions), Teppan Shrimp (seasoned with our signature spice blend, served with steamed rice). From the Sea: Tiger Prawns (flame-kissed & butter-basted with lemon). From the Land: Sirloin Steak (premium Alberta beef, 5 oz), Teriyaki Chicken (glazed with our famous in-house teriyaki sauce, 5 oz). Dessert: Mario's Gelati (choice of mango, green tea, or vanilla tofulatti (df)). Upgrade: substitute 6 oz filet mignon +$14.95, add 4 oz lobster tail +$25. Not valid with other offers. Gratuity not included. No modifications. Cannot be shared.
Manila Mango Ice Cream CA$9.95
Matcha Moonlight CA$18.00
Roku Gin, matcha simple syrup, lemon juice, egg whites
Mocha Chocolate Mud Pie CA$14.00
Okinawa Cold Brew CA$18.00
Coconut tequila, cold brew coffee, Kahlúa, simple syrup
Sake Colada CA$18.00
Pineapple sake, Shin Yuzu wine, Empress Gin, lime juice, cream of coconut
Sakura CA$18.00
Absolut Vanilla, Soho Lychee, Chambord, egg whites, lime juice, simple syrup
Sapphire Margarita CA$17.00
Olmeca Tequila Gold, blue curaçao, lime juice, simple syrup
Seafood Combo CA$69.00
Giant tiger prawns with sweet Atlantic scallops, paired with our special ginger sauce.
Shitake 'Magic' Mushrooms CA$18.00
The food of the Gods — prepared in our special sauces. When available.
Steak & Lobster CA$82.00
A giant imported lobster tail sautéed in sake & flamed in brandy, served with tender aged sirloin. Upgrade to filet +14.95
Steak & Tiger Prawns CA$71.00
Tender aged sirloin accompanied by giant tiger prawns. Upgrade to filet +14.95
Teppan Shrimp CA$49.95
Delicious Gulf shrimp broiled before you and anointed with our secret ginger sauce.
Teriyaki Chicken CA$49.95
Tender boneless chicken breast basted in the original Yamagishi's teriyaki sauce.
Teriyaki Combo CA$59.95
A tantalizing sirloin steak plus tender chicken breast in the original Yamagishi's teriyaki sauce. Upgrade to filet +14.95
The Godzilla · Miyazaki Wagyu (12 oz) CA$369.00
The best Wagyu beef from Miyazaki, Japan — where the legendary Kuroge cattle are fed beer and massaged for the most tender, juicy and marbled beef on earth. Cooked in the authentic teppanyaki manner, bearing the Japanese Chrysanthemum Seal.
The Godzilla · Miyazaki Wagyu (4 oz) CA$140.00
The best Wagyu beef from Miyazaki, Japan — where the legendary Kuroge cattle are fed beer and massaged for the most tender, juicy and marbled beef on earth. Cooked in the authentic teppanyaki manner, bearing the Japanese Chrysanthemum Seal.
The Godzilla · Miyazaki Wagyu (8 oz) CA$259.00
The best Wagyu beef from Miyazaki, Japan — where the legendary Kuroge cattle are fed beer and massaged for the most tender, juicy and marbled beef on earth. Cooked in the authentic teppanyaki manner, bearing the Japanese Chrysanthemum Seal.
The Secret Sauces CA$14.00
Our famous Yamagishi mustard and ginger sauces, bottled to take home — bring a taste of the teppanyaki table to your own kitchen.
The Ultimate CA$92.00
Aged New York steak & lobster tail flamed in brandy, teriyaki chicken breast and broiled Atlantic scallops. Gelati ice cream. Upgrade to filet +14.95
Vanilla Tofulatti
CA$9.95