Notch8

Name: Notch8
Address: 900 West Georgia Street, Vancouver, BC, CA
Telephone: +16046621900

Restaurant

Address
Phone: +1 (604) 662-1900
Website: https://www.notch8-dining.com/
Hours: Mon–Thu 6:30 AM–12:00 AM
Fri–Sat 6:30 AM–1:00 AM
Sun 6:30 AM–12:00 AM

'Magie des Caillottes' Sancerre - Renaissance CA$26.00
Loire Valley, FR. 5oz $26 | 8oz $39 | Bottle $110
Ahi Tuna
CA$30.00
olive tapenade | pickled shallot | harissa
Alt Sandwich
CA$26.00
avocado | lettuce | tomato | tempeh bacon | garlic hummus | green goddess aioli | baguette
Asahi Super "Dry" CA$12.00
0.0%
Avocado Toast CA$28.00
two soft-poached free-range eggs | feta | petits greens | heirloom tomato | citrus vinaigrette
Bacon & Eggs (Kids)
CA$16.00
one egg your way | smoked bacon | fingerling potato
Baked Alaska Pour Deux CA$30.00
grand marnier flambé | strawberry preserve
Baked Brie En Cocotte
CA$32.00
roasted grapes | spruce honey | smoked almond | sourdough
Banana Old Fashioned CA$20.00
Lot40 Whiskey, Banana Liqueur, Maple, Walnut Bitters, Chocolate Bitters | 2.25oz
Banoffee Pancakes
CA$25.00
caramelized banana | dulce de leche cream | graham crumble
Basil Melon Buzz CA$14.00
Watermelon Juice, Lime, Cucumber, Tonic
Belgian Endive
CA$25.00
grilled radicchio | apple | candied pecan | poppyseed roquefort cream
Bircher Muesli
CA$17.00
maple syrup | chia | candied pecans | fresh banana & berries
Bison Cru (Dinner)
CA$32.00
roasted grapes | spruce honey | smoked almond | sourdough
Bison Cru (Lounge) CA$29.00
sauce gribiche, horseradish aioli, arugula, parmesan, lavash
Black Kale CA$22.00
pine nuts | grana padano | buttermilk garlic-anchovy dressing | brioche crumble
Bone-In 16oz Pork Chop
CA$45.00
sauce charcuterie | pickled mustard seed
Bridge Brewing Blood Orange Wheat Ale CA$13.00
Broccolini
CA$20.00
piperade | olive pistou | preserved lemon | hazelnut
Bubbles & Berries CA$23.00
Absolut Elyx, Fresh Raspberries, Lemon Juice, Sparkling | 3oz
Bud Light CA$9.00
Packaged, 355ml
Cabernet Franc - Burrowing Owl CA$25.00
Oliver, BC. 5oz $25 | 8oz $36 | Bottle $104
Cabernet-Merlot - Sandhill CA$15.00
Okanagan, BC. 5oz $15 | 8oz $20 | Bottle $58
Cauliflower Gratin
CA$25.00
gruyère béchamel | brioche crumb
Cedar Creek Estate Chardonnay CA$20.00
Okanagan Valley, BC. 5oz $20 | 8oz $30 | Bottle $86
Charcuterie & Cheese CA$30.00
house pickled vegetables, marinated olives, grainy mustard, tomato jam
Chicken & Waffle
Part of the $75/adult ($38/child, ages 12 & under) Sunday Brunch prix fixe, 11:30am-1:00pm: includes welcome mimosa, freshly baked scones, dessert display, premium coffees, Lot 35 teas, fresh-pressed juices and smoothies. Foie Gras Mousse, Spiced Bourbon Maple Syrup, Pickled Fresno
Chicken Fried Mushroom
CA$28.00
buttermilk | pickled shallot | chili ranch
Chicken Paillard
CA$29.00
arugula | frisée | grana padano | pickled sweet onion | caper lemon dressing
Chocolat Caramel CA$16.00
mousse chocolat | crémeux caramel beurre sale
Cinnamon French Toast
CA$27.00
butter brioche | salted pistachio streusel | spiced maple butter | chantilly cream
Corona CA$10.00
Packaged, 355ml
Corona Sunbrew CA$9.00
Non-alcoholic. Packaged, 330ml
Culmina Sauvignon Blanc - Semillon CA$17.00
Okanagan, BC. 5oz $17 | 8oz $25 | Bottle $72
Domaine Fourrey Chablis CA$26.00
Burgundy, FR. 5oz $26 | 8oz $39 | Bottle $110
Duck A L'Orange
CA$45.00
citrus gastrique | parsnip purée | orange supreme | canard glacé
Duck Confit Vol Au Vent
Part of the $75/adult ($38/child, ages 12 & under) Sunday Brunch prix fixe, 11:30am-1:00pm: includes welcome mimosa, freshly baked scones, dessert display, premium coffees, Lot 35 teas, fresh-pressed juices and smoothies. Two Soft Poached Free-Range Eggs, Pulled Duck Confit, Puff Pastry, Lemon Hollandaise, Petit Greens, Citrus Vinaigrette
Eggs Vol-Au-Vent CA$29.00
two soft-poached free-range eggs | pastrami | puff pastry | lemon hollandaise | petit greens | citrus vinaigrette
Empress Gin & Tonic CA$22.00
Empress Gin, Fever Tree Tonic, Fresh Thyme, Grapefruit | 2oz
Field of Flowers CA$21.00
East Van Vodka, Violet Liqueur, Liquor 43, Lime, Pineapple, Honey | 2.5oz
Foie Gras & Fig Terrine CA$39.00
brandy | cocoa | orange apricot | marmalade brioche
Foraged Toast
Part of the $75/adult ($38/child, ages 12 & under) Sunday Brunch prix fixe, 11:30am-1:00pm: includes welcome mimosa, freshly baked scones, dessert display, premium coffees, Lot 35 teas, fresh-pressed juices and smoothies. Two Soft Poached Free-range Eggs, Asparagus, Morel, Chantrelle, Black Truffle, Camembert, Sourdough
French Toast (Kids)
CA$12.00
butter brioche | chantilly cream | maple syrup
Fresh Brewed Coffee Carafe CA$8.00
Fried Chicken Diable CA$35.00
chou-fleur | bread & butter pickles | sauce diable
Fried Hot Chicken CA$30.00
spicy maple bourbon glaze, bread & butter pickles, chili ranch
Frosty Forest CA$19.00
Undone Vermouth, Immature Verjus, Giffard Non-Alcoholic Elderflower
Garden Margarita CA$23.00
Tea Infused Casamigos Reposado Cointreau, Lemon, Maple | 2.75oz
Gateau Basque
CA$16.00
burnt cheesecake | frozen yogurt | mixed berry compote
Girolles Flat Bread
CA$25.00
chanterelle mushroom | café de paris butter
Granola & Yogurt (Kids)
CA$12.00
greek yogurt | almond cinnamon granola
Grilled Cheese (Kids) CA$18.00
american cheese, white bread, french fries
Grilled Chicken (Kids) CA$20.00
roasted potatoes, seasonal veggies
Harveys Bristol Cream CA$12.00
2oz
Hickory Old Fashioned CA$21.00
Hickory Infused Lot 40 Canadian Rye, Maple Syrup, Bitters | 2oz
Hispi Cabbage
CA$25.00
celeriac & chestnut sauce | brown butter | parmesan
Hotel Vancouver "Lobby Dog" Lager CA$11.00
Draft, 473ml
House Red CA$15.00
5oz $15 | 8oz $20 | Bottle $58
House White CA$14.00
5oz $14 | 8oz $20 | Bottle $59
Ice Lemon Martini CA$31.00
Grey Goose Vodka, Lemon, Dry Curacao, Icewine | 3oz
Inniskillin Riesling Ice Wine CA$24.00
Okanagan, BC. 2oz
It's 5 O'Clock Somewhere CA$21.00
Plymouth Gin, St-Germain, Orange Bitters, Grapefruit Twist | 2.5oz
Joy Division CA$21.00
Roku Gin, Dry Vermouth, Cointreau | 3oz
Juice CA$7.00
orange, apple, cranberry, or grapefruit
Kokanee CA$9.00
Packaged, 355ml
LOT 35 Tea CA$8.00
Lavender Corpse Reviver CA$24.00
Empress Gin, Fresh Lemon, Cointreau, Lillet Blac, Lavender Mist | 3oz
Let us Cook for You CA$89.00
À Toi! chef's tasting menu -- ask server for more details. Minimum of 2 guests.
Lychee-tini CA$21.00
East Van Vodka, Lychee Liqueur, Lemon | 2oz
Lyonnaise Salad CA$25.00
frisée | bacon lardons | smoked egg | shallot dijon vinaigrette
Mac & Cheese (Kids) CA$17.00
four cheese sauce, elbow macaroni
Malbec - Andeluna 1300 CA$17.00
Mendoza, AR. 5oz $17 | 8oz $25 | Bottle $72
Michelob Ultra CA$12.00
Draft, 473ml
Mussels Frites CA$35.00
white wine cream | saucisse de toulouse | herbes de provence | confit garlic
Notch8 Burger CA$29.00
smoked mustard aioli | cheddar | smoked bacon | onion jam | dill pickle | poppyseed brioche
Notch8 Classic Breakfast CA$29.00
two free-range eggs your way | smoked bacon | maple pork sausage | fingerling potatoes | sourdough
Oatmeal (Kids)
CA$13.00
fresh berries | maple syrup
Omelette - Classic French
CA$29.00
served with spring greens | heirloom tomato | citrus vinaigrette | sourdough. Fontina | cheddar | crème fraîche | fresh chives & tarragon
Omelette - North Shore
CA$29.00
served with spring greens | heirloom tomato | citrus vinaigrette | sourdough. Chanterelle mushrooms | gruyère cheese | black truffle
Omelette - West Coast
CA$29.00
served with spring greens | heirloom tomato | citrus vinaigrette | sourdough. Dungeness crab | lemon mascarpone | trout roe
Pancakes (Kids)
CA$12.00
short stack of pancakes | maple syrup
Pastrami Reuben CA$28.00
caraway choucroute | russian aioli | gruyère cheese | dill pickle | marble rye
Peroni Nastro Azzurro CA$12.00
0.0%
Pinot Gris - Laughing Stock CA$18.00
Okanagan, BC. 5oz $18 | 8oz $29 | Bottle $85
Pinot Noir - Quail's Gate CA$21.00
Okanagan, BC. 5oz $21 | 8oz $31 | Bottle $88
Piper-Heidsieck Cuvee Brut CA$34.00
France. 5oz $34 | Bottle $170
Pom Fizz Royal CA$14.00
Pomegranate Juice, Lemon, Orange Bitter, Non-Alcoholic Sparkling Wine
Pomme Frites
CA$16.00
roasted garlic aioli
Pomme Parfait
CA$17.00
greek yogurt | apple compote | almond cinnamon granola | salted caramel
Potato Aligot
CA$28.00
brown butter | comté cheese | chive
Prosecco - Ruffino CA$18.00
Italy. 5oz $18 | Bottle $82
Raspberry Ginger Fizz CA$13.00
Seedlip Grove 42, Raspberry, Orange Bitters, Ginger Beer
Religieuse CA$16.00
duo profiterole noisette chocolat
Rigatoni Carbonara
Part of the $75/adult ($38/child, ages 12 & under) Sunday Brunch prix fixe, 11:30am-1:00pm: includes welcome mimosa, freshly baked scones, dessert display, premium coffees, Lot 35 teas, fresh-pressed juices and smoothies. Sunny Side Free-Range Egg, Smoked Bacon Lardons, Spring Pea, Grana Padano
Roasted Acorn Squash
CA$20.00
lemon ricotta | cranberry walnut aillade
Roasted Beets
CA$25.00
whipped goat cheese | orange supreme | pistachio | maple vinaigrette
Royal Martini CA$21.00
Grey Goose, Noilly Prat Extra Dry, Orange Bitters, Lemon Twist | 3oz
Saintly CA$15.00
Rosé, Okanagan, BC. 5oz $15 | 8oz $23 | Bottle $70
Sakura G&T CA$27.00
Copperpenny Night Blossom Gin, Fever Tree Tonic Water | 2oz
Sakura-tini CA$24.00
Copperpenny Night Blossom Gin | 2oz
Sandwich D'Or CA$28.00
crispy hot chicken | truffle dijon cabbage | swiss | bread & butter pickles | potato bun
Sauvignon Blanc - Oyster Bay CA$17.00
Marlborough, NZ. 5oz $17 | 8oz $25 | Bottle $75
Scallops Grenobloise
CA$35.00
cider braised pork belly | cauliflower cream | sweet corn
Seafood Chowder CA$35.00
crab bisque | prawns | salmon | mussels | crème fraîche | sourdough
Seasonal Fruit CA$18.00
pineapple | watermelon | cantaloupe | honeydew | orange | berries
Shiraz - Barossa Valley Estates CA$20.00
Barossa, AU. 5oz $20 | 8oz $30 | Bottle $86
Smoked Bone Marrow (Brunch)
Part of the $75/adult ($38/child, ages 12 & under) Sunday Brunch prix fixe, 11:30am-1:00pm: includes welcome mimosa, freshly baked scones, dessert display, premium coffees, Lot 35 teas, fresh-pressed juices and smoothies. Baby Arugula, Sauce Vert, Scrambled Eggs, Fleur De Sel, Toasted Baguette
Smoked Bone Marrow (Dinner)
CA$25.00
micro-bistro salad | fleur de sel | baguette
Smoked Salmon CA$25.00
grilled sourdough | lemon-dill cream cheese | pickled sweet onion | herb salad | 'everything' crumb
Smoked Salmon Rosti
Part of the $75/adult ($38/child, ages 12 & under) Sunday Brunch prix fixe, 11:30am-1:00pm: includes welcome mimosa, freshly baked scones, dessert display, premium coffees, Lot 35 teas, fresh-pressed juices and smoothies. Two Soft Poached Free-Range Eggs, Dill Creme Fraiche, Trout Roe, Lyonnaise Salad
Smoothies
CA$13.00
mango | peach | turmeric | banana | soy milk OR strawberry | raspberry | blueberry | soy milk
Spaghetti & Meatballs (Kids) CA$19.00
house-made beef meatballs, tomato sauce or cream sauce
Specialty Coffee CA$8.00
americano, cappuccino, or latte
Spice of Life CA$28.00
Los Siete Mezcal, Aperol, Yellow Chartreuse, Lemon | 3oz
Spring Greens
CA$21.00
whipped goat cheese | candied pumpkin seeds | champagne vinaigrette
Stanley Park Brewing Amber Ale CA$12.00
Draft, 473ml
Stanley Park Brewing Trail Hopper IPA CA$12.00
Draft, 473ml
Steak & Eggs
Part of the $75/adult ($38/child, ages 12 & under) Sunday Brunch prix fixe, 11:30am-1:00pm: includes welcome mimosa, freshly baked scones, dessert display, premium coffees, Lot 35 teas, fresh-pressed juices and smoothies. 6oz AAA Flat Iron, Two Fried Free-Range Eggs, Fingerling, Sauce Vert
Steak Au Poivre
CA$48.00
pepper-crusted 10oz aaa striploin | green peppercorn cream
Steak Frites CA$55.00
10oz aaa striploin | duck fat fries | green peppercorn jus | chicory
Steelhead (Dinner)
CA$42.00
creamed leeks | celeriac & apple remoulade
Steelhead (Lunch) CA$39.00
creamed leeks | roasted cauliflower aigre-doux | sauce verte | leek hay
Stella Artois CA$13.00
Draft, 473ml
Taylor Fladgate 10 Year Old Tawny CA$12.00
2oz
Taylor Fladgate 20 Year Old Tawny CA$24.00
2oz
Taylor Fladgate 30 Year Old Tawny CA$40.00
2oz
The Hennessy Experience CA$28.00
Enjoy a tasting of rich tradition between the Hennessy Blend Master and our fine Fairmont Tea Selection. Start with a tasting of a robust and aromatic oolong tea followed by the complex and smooth palate of Hennessy V.S.O.P. then finish with the celebration of a Henny Tea for a comforting blend of the two. Oolong Tea | Hennessy V.S.O.P. | Henny Tea
The Vancouver CA$24.00
Hendrick's Gin, Sweet Vermouth, Dry Vermouth, B&B | 3oz
The Working Lunch
CA$38.00
Monday - Friday, 11:30am - 2:00pm prix fixe. Choice of: Green Salad (cucumber | radish | pickled onion | candied pumpkin seed | shallot vinaigrette); Fried Rockfish (cous cous tabouli | cucumber | shaved fennel | sauce vierge); Grilled Porkloin (creamed corn | zucchini | fennel | mustard jus); or Mushroom Risotto (chantarelle | asparagus | lemon | parmesan). Includes The 3'o Clock house-made cookies to go.
Tio Pepe CA$12.00
2oz
Truffle Sausage
Part of the $75/adult ($38/child, ages 12 & under) Sunday Brunch prix fixe, 11:30am-1:00pm: includes welcome mimosa, freshly baked scones, dessert display, premium coffees, Lot 35 teas, fresh-pressed juices and smoothies. Cannellini Cassoulet, Two Fried Free-Range Eggs, Glace De Viande
Tuna Niçoise
CA$35.00
seared ahi | smoked egg | heirloom tomato | olive tapenade | fingerling potatoes | harissa aioli
Vanille Coco
CA$16.00
almond hazelnut base | vanilla cream | miroir framboise
Veal Cheek CA$50.00
cumin-spiced carrot purée | pistachio soil
Veuve Clicquot Rosé CA$39.00
France. 5oz $39 | Bottle $195
Viennoiseries
CA$16.00
choice of butter three: croissant | pain au chocolat | berry danish | seasonal muffin
West Coast Oysters CA$4.50
port mignonette | smoked cocktail sauce
Whistler Brewing Forager Lager
CA$9.00
Gluten-Free. Packaged, 355ml
Windfall Jackpot Dry Craft Cider CA$12.00
Packaged, 473ml
Yellowdog "Chase My Tail" Pale Ale CA$11.00
Draft, 473ml
Yuzu Drift CA$14.00
Yuzu, Seedlip Spice 94, Coconut Syrup, Ginger Beer