Nuba in Kitsilano

Restaurant
Address
Phone
(604) 559-6822
Website
https://www.nuba.ca/

Menu

121 items · Scanned 4 days ago
  • A Sunday in August Orange (Bottle) CA$75.00

    Okanagan Valley, BC. Fruit forward, dry, bright acidity.

  • A Sunday in August Orange (Glass) CA$15.00

    Okanagan Valley, BC. Fruit forward, dry, bright acidity.

  • Americano CA$4.00
  • Baba Ghanouj
    CA$16.95

    Charred eggplant, garlic, lemon & spices.

  • Baharat CA$15.00

    Lebanese 7-spice vodka, lemon, cointreau, apple cider vinegar, maple syrup. Fragrant, gently spiced.

  • Baklava
    CA$12.00

    Samplings of Lebanese pastries.

  • Banditry Cider CA$11.00

    Rotating flavour. Gibson, BC.

  • Batata Harra & Toum (Add-On) CA$9.00
  • Beef Hushwie Wrap CA$21.95

    Spiced ground beef, pickled cabbage, potatoes, tomato, romaine, herb tahini & shatta hummus.

  • Beef Kibbeh CA$19.95

    Spiced beef & bulgur stuffed with a spicy pepper & pine nut spread.

  • Beef Steak (8oz)
    CA$41.95

    Marinated hanger steak served with smashed marjoram potatoes & spicy carrot salad.

  • Blu Giovello Prosecco (Bottle) CA$62.00

    Veneto, Italy. Off dry, fruity.

  • Blu Giovello Prosecco (Glass) CA$12.00

    Veneto, Italy. Off dry, fruity.

  • Bordertown Malbec (Bottle) CA$65.00

    Osoyoos, BC. Medium-full body, ripe blackberry, spice.

  • Bordertown Malbec (Glass) CA$14.00

    Osoyoos, BC. Medium-full body, ripe blackberry, spice.

  • Cappuccino CA$5.00
  • Carrot Citrus (Large) CA$15.00

    Carrot, ginger, orange, lime.

  • Carrot Citrus (Small) CA$10.00

    Carrot, ginger, orange, lime.

  • Chateau Musar “Jeune” Rosé CA$82.00

    Beqaa Valley, Lebanon. Off dry, red apple.

  • Chicken Shawarma Plate
    CA$24.95

    Slow roasted seasoned pulled chicken.

  • Chicken Shish Tawook
    CA$17.95

    Chicken breast skewers marinated in paprika & garlic. Served with classic hummus & avocado.

  • Chicken Shish Tawook Plate
    CA$23.95

    Chicken breast skewers marinated in paprika & garlic.

  • Chicken Shish Tawook Wrap CA$17.95

    Chicken breast skewers marinated in paprika & garlic.

  • Chicken Skewer (Add-On) CA$8.00
  • Chraimeh Salmon (6oz)
    CA$32.95

    Salmon served in a spicy tangy tomato sauce with basmati rice & vegetables.

  • Classic Hummus
    CA$14.95

    Chickpeas blended with garlic, lemon & tahini.

  • Domaine Artema Gamay (Bottle) CA$65.00

    Okanagan Valley, BC. Light body, bright red fruit, low tannin.

  • Domaine Artema Gamay (Glass) CA$14.00

    Okanagan Valley, BC. Light body, bright red fruit, low tannin.

  • Dubai Cheesecake CA$15.00

    Cheesecake covered in chocolate ganache, on a kanafeh & pistachio crust.

  • El Shisha CA$16.00

    Black cardamom whisky, mezcal, amaro, angostura bitters. Smoky, rich, boozy.

  • Espresso CA$4.00
  • Faculty x Nuba CA$9.00

    Turmeric Ale. Vancouver, BC.

  • Falafel Plate
    CA$18.95

    Victor's secret recipe of chickpeas, fava beans, veggies & spices.

  • Fattoush Salad
    CA$17.95

    Organic greens, tomatoes, cucumbers, radishes & green onions in a lemon-sumac dressing, topped with toasted pita chips.

  • Feast of Dips
    CA$15.95

    Nuba's house made dips: classic hummus, jalapeño hummus, pomegranate & sumac hummus, muhammara & baba ghanouj. Add olives +$4. Add feta cheese +$4.

  • Foolish Chenin Blanc (Bottle) CA$60.00

    Oliver, BC. Soft oak, vanilla, lime zest.

  • Foolish Chenin Blanc (Glass) CA$13.00

    Oliver, BC. Soft oak, vanilla, lime zest.

  • Four Winds CA$9.00

    Hüftgold Pilsner. Delta, BC.

  • Garden Falafel
    CA$14.95

    Victor's secret recipe of chickpeas, fava beans, veggies & spices. Served with classic hummus, pickled cabbage & avocado.

  • Garden Falafel Wrap
    CA$14.95

    Victor's secret recipe of chickpeas, fava beans, veggies & spices.

  • Garlic Labneh
    CA$15.95

    Pressed yogurt drizzled with olive oil & za'atar.

  • Ginger Beer CA$7.00

    Ginger, lime, agave and soda.

  • Go Green (Large) CA$15.00

    Cucumber, lime, mint, pear, spinach.

  • Go Green (Small) CA$10.00

    Cucumber, lime, mint, pear, spinach.

  • Grilled Mezze Sampler
    CA$32.95

    Tiger prawns, lamb kafta, chicken shish tawook, Najib's special, basmati rice & batata harra. (Per person, 2 people minimum.)

  • Half Avocado (Add-On) CA$4.00
  • Half Halloumi (Add-On) CA$9.95

    2 pieces.

  • Halloumi & Za'atar Vegetables Wrap
    CA$19.95

    Halloumi, tzatziki, pickled cabbage, tomato, red onion & cucumber, seasoned with za'atar.

  • Halloumi Salad
    CA$23.95

    Arugula, halloumi, red onion, mango, cucumber, tomato & dried figs.

  • Hibiscus Tequila Sour CA$16.00

    Hibiscus infused tequila, lemon, lime, agave, vegan foam. Tart, citrusy, refreshing.

  • Hot Water with Lemon CA$1.75
  • House Pickles
    CA$7.95

    Assorted vegetables in an urfa & beet brine.

  • Housemade Flatbread
    CA$7.95

    Seasoned with za'atar & olive oil.

  • Iced Black Tea CA$7.00

    Earl grey, lemon, agave.

  • Jalapeño & Herb Hummus
    CA$15.95

    Chickpeas blended with jalapeño shatta, tahini, lemon & garlic.

  • Joué Rosé (Bottle) CA$63.00

    Duncan, BC. Dry, wild strawberry.

  • Joué Rosé (Glass) CA$13.00

    Duncan, BC. Dry, wild strawberry.

  • Karkade CA$7.00

    Iced hibiscus tea, lemon & agave.

  • L'Arack de Musar (1oz) CA$12.00

    Lebanese anise flavoured digestif.

  • L'Arack de Musar (2oz) CA$20.00

    Lebanese anise flavoured digestif.

  • Lamb Kafta
    CA$18.45

    Ground lamb, baharat spice, parsley, onion & red pepper. Served with tzatziki & sumac onions.

  • Lamb Kafta Plate
    CA$24.95

    Ground lamb, baharat spice, parsley, onion & red pepper. Served with sumac onions.

  • Lamb Kafta Skewer (Add-On) CA$8.50
  • Lamb Kafta Wrap CA$18.95

    Ground lamb, baharat spice, parsley, onion & red pepper.

  • Lamb Shank CA$36.95

    Fresh mint & mustard braised lamb leg. Served on couscous with vegetables & pistachios.

  • Latte CA$6.00
  • Lemonade CA$6.00

    Lemon juice, agave & soda.

  • Limonana CA$7.00

    Lemon, agave, mint, rose water, soda.

  • Main Street CA$9.00

    Lager. Vancouver, BC.

  • Mango Crème Brûlée
    CA$13.00

    Coconut cream infused with mango purée.

  • Marinated Olives
    CA$9.95

    Olives marinated in seasonal spices.

  • Merguez Sausage
    CA$23.95

    Grilled house lamb sausage. Served in a pomegranate sauce with pine nuts.

  • Merguez Sausage Wrap CA$23.95

    Spiced lamb sausage, muhammara, pickled cabbage, tomato, red onion & tahini.

  • Mersel “Phoenix” Orange Merweh CA$85.00

    Qannboubine Valley, Lebanon. Ripe peach, warm spices.

  • Mersel “Red Velvet” Cinsault CA$89.00

    Beqaa Valley, Lebanon. Chilled, light-medium body, complex spice.

  • Mjadra
    CA$18.95

    Stewed organic green lentils cooked with brown rice & jalapeño. Served with avocado & caramelized onions.

  • Mjadra
    CA$14.95

    Stewed green lentils cooked with brown rice & jalapeño. Served with avocado, pickled cabbage & caramelized onions.

  • Muhammara
    CA$16.95

    Roasted red pepper with pomegranate molasses, chilis, topped with walnuts.

  • Najib's Special
    CA$15.95

    Crispy cauliflower tossed with lemon & sea salt. Served with tahini & pickled cabbage.

  • Najib's Special Plate
    CA$19.95

    Crispy cauliflower tossed with lemon & sea salt.

  • Najib's Special Wrap
    CA$15.95

    Crispy cauliflower tossed with lemon & sea salt. Served with tahini.

  • Nichol Pinot Gris (Bottle) CA$65.00

    Naramata, BC. Dry, medium body, stone fruit, lemon zest.

  • Nichol Pinot Gris (Glass) CA$14.00

    Naramata, BC. Dry, medium body, stone fruit, lemon zest.

  • Novaripa Dark Montepulciano (Bottle) CA$60.00

    Abruzzo, Italy. Medium body, dark chocolate, blackcurrant.

  • Novaripa Dark Montepulciano (Glass) CA$13.00

    Abruzzo, Italy. Medium body, dark chocolate, blackcurrant.

  • Novaripa Monatic Pecorino (Bottle) CA$60.00

    Abruzzo, Italy. Crisp, pale citrus, mineral.

  • Novaripa Monatic Pecorino (Glass) CA$13.00

    Abruzzo, Italy. Crisp, pale citrus, mineral.

  • Organic Tea CA$5.00
  • Passion Fruit Iced Green Tea CA$7.00

    Passionfruit, green tea & agave.

  • Pear & Bay Leaf Spritz CA$16.00

    Pear puree, lime, arbutus elderflower liquer, bay leaf syrup, prosecco, soda. Light, crisp, low abv.

  • Pomegranate & Sumac Hummus
    CA$15.95

    Chickpeas blended with garlic, lemon & tahini, pomegranate molasses & sumac.

  • Prawns (Add-On) CA$3.50

    Each, minimum 3.

  • Red Lentil Soup
    CA$9.95

    Slow cooked red lentils.

  • River Stone Sauvignon Blanc (Bottle) CA$65.00

    Oliver, BC. Bright citrus, tropical lift.

  • River Stone Sauvignon Blanc (Glass) CA$14.00

    Oliver, BC. Bright citrus, tropical lift.

  • Rotating Beer CA$9.00

    Ask your server for the latest selection.

  • Rotating Kombucha Tap CA$8.00
  • Saffron Chicken Salad
    CA$31.95

    Marinated grilled chicken breast served with basmati rice & herb salad.

  • Saffron White Negroni CA$16.00

    Saffron infused gin, bianco vermouth, lillet blanc. Perfumed, delicate, floral.

  • Sahlab
    CA$6.00

    Steamed milk with rose water, cinnamon & agave. *Whole milk, almond or oat.

  • Spinach, Herb & Cheese Man'oushe
    CA$21.95

    Middle Eastern flatbread with sautéed spinach, herbs, spices & cheese.

  • Strange Fellows CA$9.00

    'Talisman' West Coast Pale Ale. Vancouver, BC.

  • Strange Fellows Non-Alcoholic Beer CA$8.00

    Pilsner, Pale Ale, IPA.

  • Stuffed Bell Pepper
    CA$27.95

    Stuffed with rice, lentils & spices. Served with a vegetable tomato sauce & herb tahini. Vegan,

  • Synchromesh Pinot Noir (Bottle) CA$70.00

    Okanagan Falls, BC. Medium-light body, red cherry, fresh acidity, savoury.

  • Synchromesh Pinot Noir (Glass) CA$15.00

    Okanagan Falls, BC. Medium-light body, red cherry, fresh acidity, savoury.

  • Tabbouleh Salad
    CA$17.95

    Hand-chopped parsley, red onion, tomato & bulgur in a lemon-mint dressing.

  • Terre de Barolo Nebbiolo Langhe CA$80.00

    Piedmonte, Italy. Medium body, red plum, firm tannin.

  • Tiger Prawns
    CA$19.95

    Six marinated shrimp sautéed with Chermoula.

  • Turkish Coffee (Large) CA$10.00
  • Turkish Coffee (Small) CA$6.00
  • Turkish Coffee Pudding
    CA$13.00

    Served with espresso shot & raspberry compote.

  • Twin Sails CA$9.00

    “Good Clean Fun” IPA. Port Moody, BC.

  • Vasanti Cabernet Sauvignon (Bottle) CA$65.00

    Oliver, BC. Full body, cassis, firm tannin.

  • Vasanti Cabernet Sauvignon (Glass) CA$14.00

    Oliver, BC. Full body, cassis, firm tannin.

  • Vegetarian Mezze Sampler
    CA$21.95

    Falafel, mjadra, Najib's special, batata harra & za'atar vegetables. Served with pickled cabbage & avocado.

  • Watermelon & Sumac Sangria CA$14.00

    Watermelon puree, sumac, cointreau, lime, orange, rosé. Zesty, lightly tart.

  • Whispering Horse L'Acadie (Bottle) CA$60.00

    Chilliwack, BC. Orchard fruit, dry.

  • Whispering Horse L'Acadie (Glass) CA$13.00

    Chilliwack, BC. Orchard fruit, dry.

  • Wildeye Non-Alcoholic Beer CA$8.00

    Lime Lager.

  • Za'atar Paloma CA$15.00

    Thyme infused tequila, grapefruit, sumac syrup, lime. Herbaecous, tangy, crushable.

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Sources

  • Menu (Kitsilano)
  • Official website