O Sushi

Restaurant
Address
Phone
+1 (604) 559-8345
Website
https://order.codefusion.tech/menu
Hours
Mon–Sat 11:00 AM–12:00 AM
Sun 11:00 AM–10:00 PM

Menu

177 items · Scanned 3 months ago
  • 'O' Green Salad CA$15.00

    Fresh mix of organic greens.

  • 'O' Party Tray A CA$113.00

    Assortment of sushi and other Japanese-inspired delights.

  • 'O' Party Tray B CA$228.00

    Assorted sushi platter for a party.

  • Aburi Rainbow Roll CA$26.00

    Salmon, tuna, tiger prawn, sockeye salmon, imitation crab meat, avocado, tobiko with wasabi mayonnaise, and unagi sauce.

  • Aburi Shime Saba (6pcs) CA$33.00

    Seared Norwegian mackerel with spicy miso.

  • Agedashi Tofu CA$12.00

    Lightly battered tofu cubes, crisp fried, topped with green onion and seaweed flakes.

  • Amaebi (BC Spot Prawn) Sashimi (6pcs) CA$52.00

    BC spot prawn.

  • Amaebi (BC Spot Prawn, Nigiri) CA$9.50

    Fresh BC spot prawns served as nigiri sushi.

  • Amazon Spider Roll CA$23.00

    Softshell crab, imitation crab meat, avocado, cucumber, and fish roe with toast coconut and unagi sauce.

  • Angus Beef Tataki (6pcs) CA$46.00

    Canadian prime certified Angus beef.

  • Angus beef (Nigiri) CA$9.00

    Tender Angus beef served on a bed of rice.

  • Assorted Tempura (8pcs) CA$26.00

    Crispy fried assorted seafood and vegetables in a light batter.

  • Avocado (Nigiri) CA$4.00

    Fresh avocado on a bed of sushi rice.

  • Avocado Oshi CA$23.00

    Avocado, ginger, pickled asparagus, and olive candy.

  • Avocado Roll CA$9.50

    Fresh avocado wrapped in sushi rice.

  • Avocado Tempura (4pcs) CA$14.00

    Crisp fried avocado pieces served in a set of four.

  • Avocado Tofu Roll CA$9.50

    Fresh avocado and tofu wrapped in a roll.

  • BBQ King Salmon Roll CA$14.50

    Miso marinated BBQ salmon and avocado with teriyaki sauce.

  • Beef Asparagus Roll CA$12.50

    Grass-fed beef and boiled asparagus with teriyaki sauce.

  • Black Tiger Prawn Tempura (4pcs) CA$17.00

    Crispy battered prawns served in a set of four.

  • Black Tiger Shrimp O' Haru Maki CA$11.00

    Succulent black tiger shrimp wrapped in a delicate maki roll.

  • Blue Fin CA$9.50

    Fresh blue fin nigiri sushi

  • Burning Shrimp Oshi CA$27.50

    Black tiger prawn, mozzarella cheese, and our secret sauce on top.

  • C.S.I Roll CA$19.00

    Cream cheese, BBQ salmon, and inari with teriyaki sauce.

  • California Roll CA$9.50

    Imitation crab meat and avocado with mayonnaise.

  • Caterpillar Roll CA$20.50

    Prawn tempura, cucumber, mayonnaise with sliced avocado, and unagi sauce.

  • Chef Special Nigiri Combo (14 pieces) CA$55.00

    Premium nigiri 8 pieces with Tuna Maki

  • Chicken Teriyaki Roll CA$12.50

    Free-range chicken and cucumber with teriyaki sauce.

  • Chicken and Pork Gyoza CA$14.00

    Pan-seared dumplings filled with chicken and pork.

  • Chili Crunch Roll CA$14.50

    Imitation crab meat, avocado, and chili mayonnaise with unagi sauce and tempura flakes on the top.

  • Chirashi Don Bowl CA$48.00

    Premium seasonal sashimi on sushi rice. Sushi rice with raw fish served with miso soup.

  • Chopped Scallop Roll CA$12.50

    Scallop, cucumber, and fish roe with mayonnaise.

  • Chopped Scallop with Tobiko CA$8.50

    Chopped scallop and tobiko, lightly mixed and wrapped in nori over sushi rice.

  • Coco Crunch Roll CA$16.00

    Black tiger prawn tempura, crab meat, avocado, cucumber, avocado aioli sauce, and unagi sauce. Topped with toast coconut and yam chips.

  • Coke (can) CA$5.00
  • Coke Zero (can) CA$5.00
  • Crazy Cali Roll CA$19.00

    Deep-fried California roll with cream cheese and unagi sauce.

  • Creamy Crispy Roll CA$22.00

    Black tiger prawn tempura, avocado, cream cheese with yuzu creamy sauce, and tempura flake and yam chip on top.

  • Dancing Salmon Don CA$33.00

    Miso marinated BBQ salmon with vegetables and pan-fried free-range egg. Iron cast bowl rice served with miso soup.

  • Dragon Roll CA$33.00

    Real crab meat, avocado, tobiko, unagi, and mayonnaise with unagi sauce.

  • Dungeness Crab (Nigiri) CA$9.00

    Fresh Dungeness crab served on a bed of rice.

  • Dynamite Roll CA$12.50

    Black tiger prawn and yam tempura, imitation crab meat, cucumber, and romaine with mayonnaise.

  • Ebi (Nigiri) CA$5.00

    Fresh prawn nigiri sushi.

  • Ebi Sunomono CA$11.00

    Japanese-style prawn salad with a sweet and tangy dressing.

  • Ebi Tango CA$20.00

    Deep-fried jumbo prawn with sambal mango puree.

  • Fire Cracker Roll CA$30.50

    Black tiger prawn tempura, avocado, cream cheese, spicy tuna, tobiko with spicy mayonnaise, unagi sauce, and green onion.

  • Free-Range Chicken Teriyaki Don CA$26.00

    Iron cast bowl rice served with miso soup.

  • Free-Range Chicken Udon CA$26.00

    Thick noodles in soup.

  • Fuze Iced Tea CA$5.00
  • Garlic Crust Organic King Salmon (6pcs) CA$36.00

    Seared roasted garlic pepper salmon with yuzu kosher miso sauce.

  • Gerolsteiner Natural Sparkling Water CA$12.00
  • Gluten Free Soy Sauce
    CA$0.15

    Savory sauce made with soybeans, perfect for gluten-free diets.

  • Goma-Ae CA$11.00

    Spinach salad with a rich black sesame dressing, perfect for sharing.

  • Granville Oshi CA$27.50

    Tuna, black tiger prawn, avocado, scallion paste with yuzu ponzu sauce.

  • Grass-Fed Beef Teriyaki Don CA$26.00

    Iron cast bowl rice served with miso soup.

  • Grass-Fed Beef Udon CA$26.00

    Thick noodles in soup.

  • Grilled Free-Range Chicken Salad CA$21.00

    Fresh free-range chicken served on a bed of organic spring mix.

  • Hamachi (Nigiri) CA$8.50

    Fresh yellowtail served as nigiri sushi.

  • Hamachi Ponzu (6pcs) CA$38.00

    Seared hamachi with jalapeno, rayu, and yuzu ponzu sauce.

  • Hamachi Sashimi (6pcs) CA$36.00

    Fresh, thinly sliced yellowtail served raw.

  • Hana Karaage CA$11.00

    Deep-fried organic cauliflower.

  • Healthy Combo (16 pieces - Gluten Free)
    CA$32.00

    Vegetable Roll, Avocado Roll and Gomae

  • Hercules Combo (20 pieces) CA$40.50

    Chili Crunch Roll, Dynamite Roll and King BC Roll

  • Hire Katsu Set CA$35.00

    Sakura farm tenderloin pork. Fresh panko breaded deep-fried Japanese cutlet. Include o green salad, pickles, miso soup, and quinoa rice.

  • Hiya Yakko Tofu CA$11.00

    Silky tofu in a savory broth.

  • Hokkigai CA$5.00

    Arctic surf clam.

  • Hotate CA$8.50

    Delicate Hokkaido scallop nigiri, a sushi delight with fresh, oceanic flavors.

  • Ika (Nigiri) CA$5.50

    Fresh squid nigiri sushi.

  • Ika Karaage CA$15.00

    Deep-fried calamari.

  • Inari (Nigiri) CA$4.00

    Sweet pouches of sushi rice.

  • Inari Roll CA$9.50

    Sweet pouches of sushi rice.

  • K.F.C CA$19.00

    Korean-style fried organic chicken wings.

  • Kaiso Wakame Salad CA$9.00

    Mixed seaweed salad with wakame and organic spring mix.

  • Kapa Maki CA$6.50

    Cucumber. Rice inside seaweed outside.

  • Katsu Don CA$28.00

    Served with Miso Soup. Breaded Organic Tenderloin Pork with Omelette on Rice

  • Kimchi and Pork Gyoza CA$15.00

    Spicy Korean kimchi and tender pork in a crispy dumpling wrapper.

  • King BC Roll CA$13.00

    BBQ salmon skin, cucumber, lettuce, and mayo with teriyaki sauce.

  • Kitsune Udon CA$18.00

    Inari, tofu, seaweed, and scallions. Thick noodles in soup.

  • Madai CA$6.50

    Seabream.

  • Mighty Mushroom Roll CA$24.50

    Organic quinoa black rice. Organic portabella mushroom, avocado with truffle paste, and shitake mushroom on the top.

  • Miso Soup CA$5.00

    Traditional Japanese soup made with miso paste.

  • Mozza Agedashi Tofu CA$14.00

    Crispy agedashi tofu cubes with mozzarella, topped with green onion.

  • Mushroom Vegetable Udon CA$21.00

    Udon noodles with mushrooms and vegetables in a savory broth.

  • Nagasaki Champon CA$35.00

    Assorted seafood with vegetables in spicy soup. Thick noodles in soup.

  • Negi Hamachi Maki CA$11.00

    Hamachi and green onion. Rice inside seaweed outside.

  • Negitoro Ikura Don Bowl CA$45.00

    Sushi rice with raw fish served with miso soup.

  • Negitoro Maki CA$11.00

    Toro and green onion. Rice inside seaweed outside.

  • Oceanwise Seafood Salad CA$29.00

    Spicy, Sashimi Salad

  • Omakase Sashimi (16pcs) CA$81.00

    Seasonal sashimi selected by our chef.

  • Organic Brussel Sprout Tempura (6pcs) CA$11.00

    Crisp fried Brussels sprouts in a light tempura batter.

  • Organic Edamame
    CA$10.00

    Edamame sprinkled with Himalayan pink salt for a simple, savory starter. gluten free

  • Organic King Salmon (Nigiri) CA$5.50

    Fresh king salmon served as nigiri sushi.

  • Organic King Salmon Avocado Roll CA$12.50

    Fresh salmon and avocado wrapped in a delicate roll.

  • Organic King Salmon Belly (Nigiri) CA$6.50

    Fresh king salmon belly, rich in flavour and omega-3 fatty acids.

  • Organic King Salmon Belly Sashimi (6pcs) CA$35.00

    Fresh, rich salmon belly sliced into thin pieces, served raw.

  • Organic King Salmon Don Bowl CA$35.00

    Sushi rice with raw fish served with miso soup.

  • Organic King Salmon Maki CA$9.50

    Kuterra Atlantic salmon. Rice inside seaweed outside.

  • Organic King Salmon Sashimi (6pcs) CA$32.00

    Fresh, raw king salmon sliced into thin pieces.

  • Organic King Salmon Set CA$45.00

    Crispy panko-breaded organic king salmon katsu.

  • Organic Portabella Mushroom Tempura (4pcs) CA$15.00

    Crispy fried portabella mushrooms served in a set of four.

  • Organic Tofu Teriyaki Don CA$22.00

    Iron cast bowl rice served with miso soup.

  • Organic Veggie Tempura (8pcs) CA$24.00

    Avocado, yam, portabella mushroom, and brussel sprout 2 each.

  • Organic Yam Tempura (4pcs) CA$14.00

    Crispy fried yam pieces served in a set of four.

  • Oshinko Maki CA$6.50

    Pickled radish. Rice inside seaweed outside.

  • Philadelphia Roll CA$19.00

    Smoked sockeye salmon, asparagus, cream cheese, and avocado.

  • Philly Mango Roll CA$19.00

    Cream cheese, asparagus, mango, and avocado.

  • Pink Lady Oshi CA$27.50

    Sockeye salmon, mango, and roasted garlic pepper with yuzu kosher miso sauce.

  • Purple Yam Korokke CA$10.00

    Deep-fried purple yam.

  • Quinoa Black rice CA$7.00

    Bowl of Quinoa Black Rice

  • Quinoa Combo (11 pieces - gluten free)
    CA$29.00

    Avocado Roll with King Salmon, Tuna, Ebi served with our Signature Quinoa Black Rice

  • Red Dragon Roll CA$26.00

    Sockeye salmon, prawn tempura, avocado, tobiko, tempura flakes, and spicy mayonnaise with unagi sauce.

  • Rice CA$5.00

    Bowl of white rice

  • Roll n Roll Platter CA$86.00

    BBQ salmon roll, California roll, smoked salmon roll, yammy roll, dynamite roll, salmon maki, and tuna maki.

  • Saba (Nigiri) CA$5.50

    Mackerel served as nigiri sushi, topped with ginger and green onion.

  • Saba Saba Oshi CA$27.50

    House marinated Norwegian shime saba, ginger, scallion with spicy miso, and yuzu ponzu sauce.

  • Saba Sashimi (6pcs) CA$32.00

    Norwegian mackerel.

  • San Pellegrino Aranciata Rossa (can) CA$5.00
  • San Pellegrino Limonata (can) CA$5.00
  • Sea Symphony Roll CA$38.00

    Dungeness Crab, Hokkaido Scallop and Avocado with XO Sauce

  • Seafood Udon CA$33.00

    Salt spring Island mussel, B.C. spot prawn, scallop, clam, baby squid, and fish ball with vegetables. Thick noodles in soup.

  • Seared Sockeye Salmon Salad CA$27.00

    Fresh sockeye salmon served on a bed of organic spring mix.

  • Seared Tuna and Avocado Salad CA$27.00

    Fresh tuna and avocado mixed with organic spring greens.

  • Shitake Mushroom (Nigiri) CA$4.50

    Earthy and savory mushroom piece.

  • Smoked Salmon Roll CA$16.50

    Smoked sockeye salmon, imitation crab meat, and avocado with mayonnaise.

  • Snow Crab Cake CA$11.00

    Deep-fried snow crab paired with a luscious mango creamy sauce.

  • Sockeye Salmon (Nigiri) CA$5.50

    Fresh salmon served as nigiri sushi.

  • Sockeye Salmon Maki CA$9.50

    BC sockeye salmon. Rice inside seaweed outside.

  • Sockeye Salmon Roll CA$12.50

    Sockeye salmon and avocado.

  • Sockeye Salmon Sashimi (6pcs) CA$32.00

    Fresh, raw Sockeye salmon sliced into thin pieces.

  • Spicy Chirashi Don Bowl CA$41.00

    Assorted sashimi, imitation crabmeat, and organic green salad with Korean sun-dried chili paste sauce. Sushi rice with raw fish served with miso soup.

  • Spicy Organic King Salmon Don Bowl CA$38.00

    Sushi rice with raw fish served with miso soup.

  • Spicy Organic King Salmon Roll CA$12.50

    Spicy salmon and cucumber

  • Spicy Sushi Combo (22 pieces) CA$39.00

    Spicy Dynamite Roll, Spicy King Salmon Roll and Spicy Tuna Roll

  • Spicy Tuna Don Bowl CA$36.00

    Sushi rice with raw fish served with miso soup.

  • Spicy Tuna Roll CA$12.50

    Spicy tuna and cucumber

  • Sprite (can) CA$5.00
  • Sunshine Cali Roll CA$19.00

    Fresh California roll with a delightful twist.

  • Super Popeye Roll CA$19.00

    Quinoa black rice roll topped with boiled kale, avocado, and a drizzle of sesame sauce.

  • Sweet Tree Roll CA$19.00

    Sweet and savory roll with a delightful combination of flavors.

  • TEI-SHO-KU (Sashimi and Sushi) CA$38.00

    Sashimi and sushi, 'o' green salad, tempura, fruit, tofu, daily special, spring roll, miso soup

  • Tako (Nigiri) CA$5.50

    Delicate octopus nigiri, offering a fresh taste of the sea in every bite.

  • Tako Sunomono CA$12.00

    Octopus marinated in a sweet vinegar sauce.

  • Takoyaki CA$10.00

    Savory octopus balls, crispy on the outside, soft inside, perfect for sharing.

  • Tamago CA$4.00

    Japanese omelette on sushi rice, secured with a strip of nori.

  • Tempura Udon CA$29.00

    Thick noodles in soup with 3 pcs of prawn tempura

  • The Crab Roll CA$23.00

    Dungeness crabmeat and avocado with mayonnaise.

  • Tofino Apple Honeybush Kombucha (can) CA$11.00

    Fermented tea drink infused with apple and honeybush flavours.

  • Tori Katsu Set CA$35.00

    Free-range chicken thigh. Fresh panko breaded deep-fried Japanese cutlet. Include o green salad, pickles, miso soup, and quinoa rice.

  • Toro (Nigiri) CA$6.50

    Fatty tuna belly served as nigiri sushi, garnished with green onion.

  • Toro Sashimi (6pcs) CA$33.00

    Fresh, raw tuna sliced into thin pieces.

  • Truffle Angus Oshi CA$40.50

    Certified Angus beef (cab) with truffle.

  • Tsubukko Tako Wasabi CA$15.00

    Seasoned wasabi octopus served with crispy nori.

  • Tuna (Nigiri) CA$5.00

    Fresh tuna served on a bed of rice.

  • Tuna Avocado Roll CA$12.50

    Fresh tuna and avocado wrapped in a roll.

  • Tuna Don Bowl CA$33.00

    Sushi rice with raw fish served with miso soup.

  • Tuna Maki CA$8.50

    BC albacore tuna. Rice inside seaweed outside.

  • Tuna Sashimi (6pcs) CA$29.00

    Fresh tuna sliced into thin pieces, served raw.

  • Tuna Tataki (6pcs) CA$33.00

    Seared tuna with yuzu ponzu sauce.

  • Tuna Tataki Roll CA$26.00

    Prawn tempura, avocado, and seared tuna on the top with yuzu ponzu sauce.

  • Ume Shiso Maki CA$7.50

    Japanese plum and shiso leaf. Rice inside seaweed outside.

  • Unagi (Nigiri) CA$8.50

    Freshwater eel served on a bed of rice.

  • Unagi Don Bowl CA$36.00

    Sushi rice with raw fish served with miso soup.

  • Unagi Roll CA$17.50

    BBQ freshwater eel, cucumber, and tomato with unagi sauce.

  • Van Fever Roll CA$33.00

    Black tiger prawn tempura, mango, and spicy tuna wrap with smoked salmon and seared tuna on the top.

  • Veggie Gyoza CA$11.00

    Pan-seared dumplings filled with vegetables.

  • Veggie O' Haru Maki CA$10.00

    Crispy vegetable spring rolls drizzled with sauce, served on greens.

  • Veggie Platter CA$65.00

    Avocado roll, avocado tofu roll, inari roll, yammy roll, vegetable roll, kappa maki, and oshinko maki.

  • Veggie Roll CA$9.50

    Avocado, cucumber, romaine, bean, and bell pepper.

  • Veggie Sunomono CA$10.00

    A refreshing mix of vegetables in a light, tangy dressing.

  • Volcano Roll CA$23.00

    Spicy chop scallop with green onion and our secret sauce on the top of California roll with unagi sauce.

  • West Coast Combo (16 pieces - Gluten Free)
    CA$40.50

    B.C. Albacore Tuna Maki, B.C. Sockeye Salmon Maki with 2 pieces each of Tuna and Sockeye Salmon

  • Whistler Glacial Water CA$5.00
  • Wild West Don Bowl CA$39.00

    Organic quinoa black rice. BC albacore tuna and BC wild salmon with our signature spicy sauce. Sushi rice with raw fish served with miso soup.

  • Yammy Roll CA$11.00

    Yam tempura and avocado.

  • Yellow Magic Roll CA$23.00

    Salmon with avocado, cream cheese with mango on the top, and yuzu cream sauce.

  • Yuzu Ikura CA$9.00

    Fresh salmon roe infused with yuzu citrus.

  • Yuzu Tobiko CA$5.50

    Fresh yuzu and tobiko on top of sushi rice.

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Sources

  • ubereats.com