TOUK

Restaurant
Address
Website
https://www.toukyvr.com/
Hours
Mon Closed
Tue–Sun 11:30 AM–2:30 PM, 5:00 PM–10:00 PM

Menu

139 items · Scanned 2 months ago
  • 40 Knots (Bottle) CA$80.00

    '23, Pinot Gris, Vancouver Island, bc

  • 40 Knots (Glass) CA$16.00

    '23, Pinot Gris, Vancouver Island, bc

  • 400Conejos Mezcal Joven CA$14.00

    Oaxaca, mex. 1 oz $14 / 2 oz $22

  • Alfredo Maestro 'Amanda' CA$95.00

    '23, Garnacha Tintorera, Ribera del Duero, esp

  • Amaro Montenegro CA$15.00

    Bologna, itl, 1.5 oz

  • Amaro Nonino Quintessentia CA$16.00

    Friuli, itl, 1.5 oz

  • Anheit Vineyards 'Cartology' CA$160.00

    '24, Chenin Blanc+, Western Cape, zaf

  • Artemis Karamolegos 'Ancestral 34' CA$190.00

    '23, Assyrtiko+, Santorini, gre

  • August Kesseler 'The Daily August' (Bottle) CA$105.00

    '21, Pinot Noir, Rheingau, ger

  • August Kesseler 'The Daily August' (Glass) CA$21.00

    '21, Pinot Noir, Rheingau, ger

  • Averill Creek Vineyards CA$80.00

    '22, Pinot Noir, Cowichan Valley, Vancouver Island, bc

  • Bai Cha

    Special Fried Rice

  • Bai Sra CA$25.00

    Cognac, rum blend, fermented rice, coconut, green mango & palm

  • Bitter Greens CA$19.00
  • Bladnoch 16y CA$22.00

    Single Malt, Lowlands, sco. 1 oz $22 / 2 oz $37

  • Bodegas Garzón 'Single Vineyard Albariño' CA$110.00

    '24, Albariño, Maldonado, urg

  • Bodegas Olarra 'Cerro Añon' Rioja Crianza (Glass) CA$17.00

    '22, Tempranillo+, Rioja, esp

  • Bodegas Olarras 'Añares' CA$85.00

    '24, Viura+, Rioja, esp

  • Bowmore 12y CA$16.00

    Single Malt, Islay, sco. 1 oz $16 / 2 oz $25.50

  • Bruichladdich 'Port Charlotte SC:01' 2012 CA$22.00

    Single Malt, Islay, sco. 1 oz $22 / 2 oz $38

  • Cambodian Rice (Dinner) CA$10.00
  • Cambodian Rice (Lunch) CA$5.00
  • Chicken Wings CA$18.00

    Crispy golden wings tossed in roasted rice salt, served with lime & pepper sauce

  • Chicken and Ginger CA$29.00

    Sautéed with spinach, basil & topped with a 63 degree egg

  • Chili Oil CA$4.00
  • Chocolate Mousse CA$16.00

    Dark chocolate, cardamom, lemongrass, oolong tea, sea salt

  • Christophe Mignon CA$300.00

    NV, Chardonnay, Vallée de la Marne, Champagne, fra

  • Château Cos D'estournel CA$680.00

    '15, Cabernet Sauvignon+, Saint Estèphe, Bordeaux, fra

  • Château Cos D'estournel 'Pagodes de Cos' CA$340.00

    '15, Merlot+, Saint Estèphe, Bordeaux, fra

  • Château Le Puy 'Émilien' CA$180.00

    '20, Merlot+, Bordeaux, fra

  • Château Peyredon 'Lagravette' (Bottle) CA$120.00

    '22, Cabernet Sauvignon+, Haut-Médoc, Bordeaux, fra

  • Château Peyredon 'Lagravette' (Glass) CA$25.00

    '22, Cabernet Sauvignon+, Haut-Médoc, Bordeaux, fra

  • Claus Preisinger 'Puszta Libre' (Glass) CA$18.00

    N/V, St.Laurent+, Burgenland, aut

  • Cucumber Salad CA$19.00

    Dressed in pickled citrus & lemongrass vinaigrette, toasted cashews, chili oil, and herbs

  • Cynar CA$16.00

    itl, 1.5 oz

  • Dageraad Burnabarian CA$9.00

    Burnaby, BC

  • Domaine Chevrot 'Hautes Côtes de Beaune' CA$140.00

    '22, Pinot Noir, Bourgogne, fra

  • Domaine Courtault-Michelet 'Chablis' (Glass) CA$25.00

    '21, Chardonnay, Chablis, fra

  • Domaine Geschickt 'Pfulben Grand Cru Kaefferkopf' CA$105.00

    '17, Gewürztraminer+, Alsace, fra

  • Domaine Jean-Claude Ramonet CA$130.00

    '21, Bourgogne Aligoté, Bourgogne, fra

  • Domaine Leflaive 'Mâcon-Verzé Les Chénes' CA$290.00

    '24, Chardonnay, Burgundy, fra

  • Domaine de Montille 'Beaune 1er Cru Les Grèves' CA$380.00

    '20, Pinot Noir, Beaune, Burgundy, fra

  • Domaine de la Sarazinière 'Claude Seigneuret' CA$120.00

    '23, Chardonnay, Mâcon-Bussières, Burgundy, fra

  • Dominique Prion 'Brouilly' CA$90.00

    '22, Gamay, Beaujolais, fra

  • Don Julio '1942' Tequila Anejo CA$30.00

    Jalisco, mex. 1 oz $30 / 2 oz $48

  • Don Julio Tequila Anejo CA$20.00

    Jalisco, mex. 1 oz $20 / 2 oz $34

  • Duck Breast CA$48.00

    Marinated in ginger & soy then toasted & served with BC stone fruit relish

  • Echo Bay CA$120.00

    '22, Cabernet Franc, Okanagan Falls, bc

  • Echo Bay 'Synoptic' CA$110.00

    '22, Cabernet Franc+, Okanagan Falls, bc

  • Egg Coffee CA$12.00

    Cold egg foam, coffee gelato, cocoa

  • El Tequileno Tequila Blanco CA$11.00

    Jalisco, mex. 1 oz $11 / 2 oz $19

  • El Tequileno Tequila Reposado CA$12.00

    Jalisco, mex. 1 oz $12 / 2 oz $21

  • Esquimalt 'Dry Vermouth' CA$15.00

    Nanaimo, bc, 2 oz

  • Françoir Le Saint 'Sancerre Calcaire' CA$180.00

    '23, Sauvignon Blanc, Loire, fra

  • Fraser Valley Tomahawk CA$56.00

    Frenched pork chop with Cambodian mole, browned butter & watercress salad

  • Fumey Chatelain CA$120.00

    NV, Chardonnay, Crémant du Jura, fra

  • Giusti 'Asolo Hills Extra Brut' Prosecco CA$95.00

    N/V, Glera, Veneto, itl

  • Guava Cake CA$16.00

    Earl grey, burnt marshmallow ganache, candied orange

  • Hennessy VS CA$12.00

    Cognac, fra. 1 oz $12 / 2 oz $21

  • Hot Sauce CA$4.00
  • House Pickles (Dinner) CA$9.00
  • House Pickles (Lunch) CA$5.00
  • Inama 'Foscarino' CA$110.00

    '22, Garganega, Soave Classico, Veneto, itl

  • Johnnie Walker Black Label 12y CA$15.00

    Blended, sco. 1 oz $15 / 2 oz $23

  • Kampot CA$25.00

    Rye, Averna, banana skin, brown butter & Kampot pepper

  • Kampot Crab

    1/2 lb Pacific snow crab cooked in a sauce of yellow curry with fresh peppercorn

  • Kavalan 'Sherry Cask finish' CA$20.00

    Single Malt, twn. 1 oz $20 / 2 oz $35

  • Kep CA$23.00

    Rum, Cocchi Americano, galangal, jackfruit & fish sauce

  • Kha-Fey CA$21.00

    St. Remy Brandy, spent coffee liqueur, toasted rice, cold brew & condensed milk

  • Kha-Fey NA CA$15.00

    Lucano NA, toasted rice, cold brew, sorrel & condensed milk

  • Kir-Yianni 'Akakies' Rosé CA$80.00

    '23, Xinomavro, Mazedonia, gre

  • Kracher&Sohm 'Lion' CA$90.00

    '21, Grüner Veltliner, Niederösterreich, aut

  • Kromom CA$22.00

    Rice wine, makrut, pickled pineapple & chili

  • La Chablisienne 'La Pierrelée' CA$120.00

    '22, Chardonnay, Chablis, fra

  • La Grange Tiphaine 'Clef de Sol' CA$145.00

    '23, Chenin Blanc, Montlouis-sur-Loire, Loire, fra

  • La Stella 'La Stellina' (Bottle) CA$80.00

    '25, Merlot+, South Okanagan, bc

  • La Stella 'Lastellina' (Glass) CA$17.00

    '25, Merlot+, South Okanagan, bc

  • Lagavulin 16y CA$19.00

    Single Malt, Islay, sco. 1 oz $19 / 2 oz $30

  • Lok Lak CA$32.00

    Bavette steak with fennel salad & lime sauce

  • Luciano Sandrone 'Le Vigne' CA$380.00

    '20, Nebbiolo, Barolo, itl

  • Macallan 'Classic Cut' 2025 CA$30.00

    Single Malt, Speyside, sco. 1 oz $30 / 2 oz $52.50

  • Maison Lou Dumont CA$140.00

    '22, Pinot Noir, Bourgogne, fra

  • Markus Altenburger 'Vom Kalk' CA$100.00

    '21, Chardonnay, Burgenland, aut

  • Mastroberardino Radici 'Taurasi' CA$160.00

    '18, Aglianico, Campania, itl

  • Mathieu & Camille Lapierre CA$120.00

    '23, Gamay, Morgon, Beaujolais, fra

  • Mee Krahom CA$28.00

    Fresh rice noodles stir-fried with pork, prawn & spicy tamarind sauce

  • Meyer-Näkel 'Frühburgunder' CA$160.00

    '22, Pinot Noir Précoce, Ahr Valley, ger

  • Meyer-Näkel 'Sonnenberg gg' CA$240.00

    '22, Spätburgunder, Neuenahr, Ahr Valley, ger

  • Millton Vineyards & Winery 'Opus Vineyard' CA$120.00

    '19, Chardonnay, Gisborne, nz

  • Mochi Crueller CA$19.00

    Foie gras molasses anglaise, confit apples, pandan basil oil, Kampot peppercorn gelato

  • NON1 Salted Raspberry & Chamomile Verjus (Bottle) CA$65.00

    Murray River, aus, 750ml bottle

  • NON1 Salted Raspberry & Chamomile Verjus (Glass) CA$12.00

    Murray River, aus

  • NON7 Stewed Cherry and Coffee Verjus CA$65.00

    Murray River, aus, 750ml bottle

  • Natte Valleij 'Axle' CA$90.00

    '24, Chenin Blanc, Swartland, zaf

  • Natte Valleij 'Coastal' CA$80.00

    '24, Cinsault, Swartland, zaf

  • Ovorra 'Reserva' (Glass) CA$18.00

    '21, Cabernet Sauvignon, Colchagua Valley, chl

  • Oysters CA$24.00

    BC oysters dressed in pickled cucumbers, Koh Kong & dill

  • Pain au Lait CA$12.00

    Cultured butter topped with cured egg yolk & espelette pepper

  • Pascal Jolivet 'Attitude' (Glass) CA$18.00

    '24, Sauvignon Blanc, Loire Valley, fra

  • Pasquale Pelissero 'Simone' CA$135.00

    '24, Nebbiolo, Langhe, Piedmont, itl

  • Peré Magloire CA$20.00

    Calvados, fra

  • Poggio el Tesoro 'Sondraia' CA$290.00

    '20, Cabernet Sauvignon+, Bolgheri, Tuscany, itl

  • Prawn Nantua CA$24.00

    Grilled & tossed in sweet red curry nantua, burnt lemon & black olive oil & puffed rice

  • Riecine CA$125.00

    '22, Sangiovese, Chianti Classico, Tuscany, itl

  • Roasted Lamb Saddle CA$44.00

    Served with lemongrass sausage, heirloom tomato, garlic scape, roasted rice salsa verde

  • Roland Lavantureux 'Vauprin' Chablis CA$180.00

    '22, Chardonnay, Chablis, fra

  • Sablefish (Dinner) CA$56.00

    Served on a bed of burnt mango puree & pickled green peppercorn, topped with fried collars

  • Sablefish (Lunch) CA$34.00

    Grilled and served with pickled bamboo, eggplant & sour green curry

  • Salmon CA$32.00

    Roasted with a side of sautéed greens and kampot pepper sauce

  • San Pellegrino Sparkling Water CA$10.00

    750 ml bottle

  • Saraman (Dinner) CA$42.00

    Beef cheeks smothered in a fragrant curry, coconut cream & kabocha squash

  • Saraman (Lunch) CA$33.00

    Beef cheeks smothered in a fragrant curry, coconut cream & kabocha

  • Scallops in the Shell CA$22.00

    Swimming scallops tossed in garlic butter, dried lime & fish sauce aioli

  • Slek CA$20.00

    Gin, vermouth, tomato water, green mango skin, sweet basil & herb stems

  • Slow Hand Seasonal Rotating Lager CA$9.00

    East Vancouver

  • Sora CA$20.00

    Tequila, East Indian solera, pandan, lemongrass, banana water & carbonation

  • Sora NA CA$15.00

    Pandan hydrosol, lemongrass, banana water & carbonation

  • Steak au Beurre CA$99.00

    10oz AAA striploin dipped in butter and grilled over charcoal, served with black garlic molasses jus & crispy garlic

  • Strange Fellows Nevertheless CA$10.00

    Non-Alcoholic Pale Ale, 335 ml

  • Strange Fellows Talisman CA$9.00

    East Vancouver

  • Stèphane Regnault 'Chromatique Grand Cru' CA$210.00

    NV, Chardonnay, Côte des Blancs, Champagne, fra

  • Suntory Toki CA$13.00

    Blended, Osaka, jap. 1 oz $13 / 2 oz $20

  • Superflux Seasonal Rotating IPA CA$9.00

    East Vancouver

  • Taylor Flatgate 10y Porto CA$15.00

    por, 2 oz

  • Tenuta Il Poggione 'Rosso di Toscana' CA$90.00

    '22, Sangiovese+, Tuscany, itl

  • Tenute Marchesi di Gresy 'Barbera d'Asti' CA$95.00

    '23, Barbera, Asti, Piedmont, itl

  • Tenute Vignola 'Jagamu' Vermentino di Gallura CA$120.00

    '23, Vermentino, Sardegna, itl

  • Tibaldi 'Barbera d'Alba' CA$80.00

    '24, Barbera, Piedmont, itl

  • Tornatore 'Etan Rosso' CA$105.00

    '22, Nerello Mascallese, Sicily, itl

  • Tuna Crudo CA$26.00

    BC Albacore lightly cured, dressed in coconut milk & topped with fennel salad

  • Vigneti Repetto 'Derthona Quadro' CA$120.00

    '23, Timorasso, Colli Tortonesi, Piedmont, itl

  • Visitini (Glass) CA$17.00

    '24, Ribolla Gialla, Friuli Colli Orientali, Friuli-Venezia Giulia, itl

  • Wagyu Beef Tartare CA$28.00

    Cured egg yolk, fish sauce aioli, crispy shallot & taro crisps

  • Watercress Salad CA$16.00
  • Weingut Emmerich Knoll 'Federspiel' CA$120.00

    '23, Grüner Veltliner, Wachau, aut

  • Weingut Eva Fricke 'Rheingau' Trocken CA$115.00

    '21, Riesling, Kiedrich, Rheingau, ger

  • Weingut Joh. Jos. Prüm 'Wehlener Sonnenuhr' CA$210.00

    '20, Riesling Kabinett, Mosel, ger

  • Whispering Horse (Bottle) CA$85.00

    '19, Traditional Method Seyval Blanc, Fraser Valley, bc

  • Whispering Horse (Glass) CA$17.00

    '19, Traditional Method Seyval Blanc, Fraser Valley, bc

Open in other Maps app

Apple Maps Google Maps

Sources

  • toukyvr.com
  • toukyvr.com